Buy Used and New Mediterranean Books

Moro: The Cookbook

by Samantha Clark,Samuel Clark

ISBN 13: 9780091880842

Format: Illustrated (288 pages)
Publisher: Ebury Press
Published: 06 Mar 2003
Other Format: Illustrated

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Best Ever Pasta Cookbook: 200 Fast and Tempting and Tasty Recipes for Every Occasion (Cookery)

by Linda Fraser

ISBN 13: 9781859677216

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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75 Classic Pasta Sauces: The Authentic Taste of Italy - Traditional Sauces Shown Step-by-step in 300 Easy-to-follow Photographs

by Linda Frase

ISBN 13: 9781844764532

Format: Paperback (96 pages)
Publisher: Southwate
Published: 25 Jan 2008

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A Taste of Turkish Cuisine

by Sheilah Kaufman, Nur Ilkin

ISBN 13: 9780781809481

Format: Hardcover (300 pages)
Publisher: Hippocrene Books Inc.,U.S.
Published: 01 Sep 2002

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Traditional Greek Cooking: Food and Wines of Greece

by George Moudiotis

ISBN 13: 9781859641170

Format: Hardcover (244 pages)
Publisher: Ithaca Press
Published: 31 Jan 1999

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Classic Italian Cooking

by

ISBN 13: 9780600605584

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 15 Jan 2002

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The Fat Free Italian Cookbook: The Best-ever Step-by-step Collection of Over 150 Authentic, Delicious Low Fat Recipes for Healthy Eating

by Anne Sheasby

ISBN 13: 9780754804321

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 01 Feb 2000

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Lidia's Italy: 140 Simple and Delicious Recipes from the Ten Places in Italy Lidia Loves Most: 140 simple and delicious recipes from the ten places in Italy Lidia loves most: A Cookbook

by Tanya Bastianich Manuali,Lidia Matticchio Bastianich

ISBN 13: 9781400040360

Format: Hardcover (384 pages)
Publisher: Alfred A. Knopf
Published: 10 Apr 2007

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Culinaria Greece (Culinaria)

by Marianthi Milona

ISBN 13: 9783833148880

Format: Flexibound (460 pages)
Publisher: Ullmann Publishing
Published: 25 Jan 2008

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Culinaria Italy (Culinaria)

by Claudia Piras

ISBN 13: 9783833148897

Format: Flexibound (496 pages)
Publisher: Ullmann Publishing
Published: 25 Jan 2008

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Spanish Cooking: Traditional Dishes and Regional Specialities

by Pepita Aris

ISBN 13: 9781845432904

Format: Hardcover (168 pages)
Publisher: Apple Press
Published: 01 Oct 2008

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Donosti Pintxo a Pintxo: Mas De 500 Recetas De 150 Concineros/ More Than 500 Recipes from 150 Chefs

by Pedro Martin

ISBN 13: 9788480912020

Format: Hardcover (333 pages)
Publisher: Ttarttalo S L
Published: 30 Jul 2006

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