Slim Cuisine: Italian
by Sue Kreitzman
ISBN 13: 9780593021934
Format: Hardcover (160 pages) Publisher: Bantam Books Published: 23 Apr 1992 Other Format: Paperback
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Simply Italian
by Sophie Braimbridge
ISBN 13: 9781740451970
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 01 Oct 2002
Cucina Romana: (E) (Conran Octopus Cookery)
by Sarah Manuelli
ISBN 13: 9781840914078
Format: Hardcover (160 pages) Publisher: Conran Published: 13 Apr 2005
GT COOKS CLASSIC FOOD N ITALY
by Anna Del Conte
ISBN 13: 9781862052185
Format: Paperback (264 pages) Publisher: Pavilion Published: 11 Mar 1999
The Catalan Country Kitchen: Food and Wine from the Pyrenees to the Mediterranean Seacoast of Barcelona
by Marimar Torres
ISBN 13: 9780752216072
Format: Paperback (208 pages) Publisher: Boxtree Ltd Published: 30 Sep 1994
200 Best Panini Recipes
by Tiffany Collins
ISBN 13: 9780778802013
Format: Illustrated (272 pages) Publisher: Robert Rose Inc Published: 29 Sep 2008
Roman Cookery: Ancient Recipes for Modern Kitchens
by Mark Grant
ISBN 13: 9781897959602
Format: Paperback (192 pages) Publisher: Serif Published: 01 Aug 2008
Urban Italian: Simple Recipes and True Stories from a Life in Food
by N/A
ISBN 13: 9781596914704
Format: Hardcover (320 pages) Publisher: Bloomsbury Publishing Plc Published: 06 Oct 2008
Italian Cooking
by Paolo Piazzesi
ISBN 13: 9788880296010
Format: Paperback (224 pages) Publisher: Bonechi Books Published: Jun 1999
Italian Cooking (La Cucina Italiana)
by "Cucina Italiana"
ISBN 13: 9781853750229
Format: Hardcover (312 pages) Publisher: Prion Books Ltd Published: 01 Aug 1994
Italian (What's Cooking) (What's Cooking S.)
by unknown
ISBN 13: 9781405405713
Format: Paperback (256 pages) Publisher: Parragon Plus Published: 01 Feb 2003
The Food of Italy
by Waverly Root
ISBN 13: 9780679738961
Format: Paperback (768 pages) Publisher: Vintage Books USA Published: May 1992