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The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home by F. W. Pearce,Danilo Zecchin

The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home

by F. W. Pearce,Danilo Zecchin


ISBN 13: 9780307464989

Format: Hardcover (176 pages)
Publisher: Clarkson N Potter Publishers
Published: 11 May 2010

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Used : $12.13  
New : $17.51  
Used : $12.13 New : $17.51
Glorious French Food: A Fresh Approach to the Classics Glorious French Food: A Fresh Approach to the Classics by James Peterson

Glorious French Food: A Fresh Approach to the Classics

by James Peterson


ISBN 13: 9780471442769

Format: Hardcover (742 pages)
Publisher: John Wiley & Sons
Published: 27 Sep 2002

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Used : $12.30  
 
Used : $12.30
World Food Italy (World Food Cookbooks) World Food Italy (World Food Cookbooks) by Linda Doeser

World Food Italy (World Food Cookbooks)

by Linda Doeser


ISBN 13: 9781592231324

Format: Hardcover (256 pages)
Publisher: Thunder Bay Press (CA)
Published: Oct 2003

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Used : $12.71  
 
Used : $12.71
Urban Italian: Simple Recipes and True Stories from a Life in Food Urban Italian: Simple Recipes and True Stories from a Life in Food by N/A

Urban Italian: Simple Recipes and True Stories from a Life in Food

by N/A


ISBN 13: 9781596914704

Format: Hardcover (320 pages)
Publisher: Bloomsbury Publishing Plc
Published: 06 Oct 2008

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Used : $12.73  
 
Used : $12.73
Traditional Spanish Cooking Traditional Spanish Cooking by Janet Mendel

Traditional Spanish Cooking

by Janet Mendel


ISBN 13: 9781859640524

Format: Hardcover (256 pages)
Publisher: Garnet Publishing Ltd
Published: 30 Sep 1996
Other Format: Paperback

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Used : $12.74  
 
Used : $12.74
Spanish Cookery Spanish Cookery by Bonechi Books

Spanish Cookery

by Bonechi Books


ISBN 13: 9788847608719

Format: Paperback (128 pages)
Publisher: Bonechi Books
Published: 01 Apr 2002

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Used : $12.77  
 
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Dolci: Italy's Sweets Dolci: Italy's Sweets by Francine Segan

Dolci: Italy's Sweets

by Francine Segan


ISBN 13: 9781584798989

Format: Hardcover (208 pages)
Publisher: Stewart, Tabori & Chang
Published: 01 Oct 2011

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Used : $13.03  
 
Used : $13.03
The Gastronomy of Spain and Portugal The Gastronomy of Spain and Portugal by Manjon Maite

The Gastronomy of Spain and Portugal

by Manjon Maite


ISBN 13: 9781855830103

Format: Hardcover (320 pages)
Publisher: Collins & Brown
Published: 09 Apr 1990

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Used : $13.16  
 
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Tapas of San Sebastian / Tapas of Saint Sebastian (Cocina / Cooking) Tapas of San Sebastian / Tapas of Saint Sebastian (Cocina / Cooking) by Pedro Martin

Tapas of San Sebastian / Tapas of Saint Sebastian (Cocina / Cooking)

by Pedro Martin


ISBN 13: 9788480916080

Format: Hardcover (333 pages)
Publisher: Ttarttalo S L
Published: 01 Jan 2001

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Used : $13.25  
 
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Simply Delicious in France and Italy Simply Delicious in France and Italy by Darina Allen

Simply Delicious in France and Italy

by Darina Allen


ISBN 13: 9780717119530

Format: Paperback (112 pages)
Publisher: Gill & Macmillan Ltd
Published: 18 Feb 1992

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Used : $13.25  
 
Used : $13.25