Pasta Bible
by Tan Lee Leng,Silviorizzi Rizzi,Christian Teubner
ISBN 13: 9780297823834
Format: Hardcover (240 pages) Publisher: W&N Published: 12 Jan 1998
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All Colour Italian Cooking
by Andrew Pastwood
ISBN 13: 9781856481380
Format: Hardcover (64 pages) Publisher: The Promotional Reprint Co Ltd Published: 31 Dec 1998
Italian Cooking
by Godfrey Cave
ISBN 13: 9781854710468
Format: Paperback (224 pages) Publisher: Godfrey Cave Associates Ltd Published: 30 Apr 1992
Zilli's Italian Food for Friends
by Aldo Zilli
ISBN 13: 9781843580102
Format: Hardcover (256 pages) Publisher: Metro Books, London Published: 31 May 2002
Italian (Mini Cookshelf S.)
by
ISBN 13: 9780752533674
Format: Hardcover Publisher: Parragon Plus Published: 01 Jan 2000 Other Format: Hardcover, Paperback
Trattoria: Food for Family and Friends (Mitchell Beazley Food Series)
by Ursula Ferrigno
ISBN 13: 9781840009163
Format: Hardcover (256 pages) Publisher: Mitchell Beazley Published: 12 Aug 2004
Jamie's Italy
by Jamie Oliver
ISBN 13: 9780141019697
Format: Paperback (336 pages) Publisher: Penguin Published: 31 May 2007 Other Format: Hardcover, Illustrated, Paperback
Francesco's Kitchen. An Intimate Guide to the Authentic Flavours of Venice
by Francesco Da Mosto,Pia Tryde
ISBN 13: 9780091922283
Format: Hardcover (320 pages) Publisher: Ebury Press Published: 11 Oct 2007
Italian Cooking (Step by Step Cooking S.)
by unknown
ISBN 13: 9780862882310
Format: Hardcover (72 pages) Publisher: Greenwich Editions,U.S. Published: 01 Mar 1999
Hamlyn Complete Italian Cooking
ISBN 13: 9780600602002
Format: Hardcover (256 pages) Publisher: Hamlyn Published: 28 Jun 2000
Great Meals in Minutes: Italian Menus
ISBN 13: 9781854715715
Format: Paperback (62 pages) Publisher: Godfrey Cave Associates Ltd Published: Jan 1996
Edible Italy: A Traveller's Guide (Edible guides)
by Valentina Harris
ISBN 13: 9780852236789
Format: Misc. Supplies (176 pages) Publisher: Ebury Press Published: 27 Oct 1988