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What Pasta, Which Sauce? What Pasta, Which Sauce? by Valentina Harris

What Pasta, Which Sauce?

by Valentina Harris


ISBN 13: 9781856262828

Format: Spiral-bound (160 pages)
Publisher: Kyle Cathie
Published: 28 May 1998

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Al Dente Al Dente by William Black

Al Dente

by William Black


ISBN 13: 9780593049426

Format: Hardcover (352 pages)
Publisher: Bantam Press
Published: 01 Jul 2003
Other Format: Paperback

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Dear Francesca: An Italian Journey of Recipes Recounted with Love Dear Francesca: An Italian Journey of Recipes Recounted with Love by Mary Contini

Dear Francesca: An Italian Journey of Recipes Recounted with Love

by Mary Contini


ISBN 13: 9780091892357

Format: Paperback (400 pages)
Publisher: Ebury Press
Published: 05 Jun 2003
Other Format: Hardcover

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Why Italians Love to Talk About Food Why Italians Love to Talk About Food by Elena Kostioukovitch

Why Italians Love to Talk About Food

by Elena Kostioukovitch


ISBN 13: 9780715639887

Format: Paperback (480 pages)
Publisher: Gerald Duckworth & Co Ltd
Published: 23 Sep 2010

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Italian Kitchen Bible Italian Kitchen Bible by Whiteman.,Wright,Boggiano

Italian Kitchen Bible

by Whiteman.,Wright,Boggiano


ISBN 13: 9781843090625

Format: Paperback
Publisher: Ultimate Editions
Published: 18 Jun 2008

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Zilli's Italian Food for Friends Zilli's Italian Food for Friends by Aldo Zilli

Zilli's Italian Food for Friends

by Aldo Zilli


ISBN 13: 9781843580102

Format: Hardcover (256 pages)
Publisher: Metro Books, London
Published: 31 May 2002

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Italian (Mini Cookshelf S.) Italian (Mini Cookshelf S.) by

Italian (Mini Cookshelf S.)

by


ISBN 13: 9780752533674

Format: Hardcover
Publisher: Parragon Plus
Published: 01 Jan 2000
Other Format: Hardcover, Paperback

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Food of Spain and Portugal: A Regional Celebration Food of Spain and Portugal: A Regional Celebration by Elisabeth Luard

Food of Spain and Portugal: A Regional Celebration

by Elisabeth Luard


ISBN 13: 9781856267120

Format: Paperback (224 pages)
Publisher: Kyle Books
Published: 17 May 2007

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Flavours of Italy (Flavours of the World) (Flavours of the World S.) Flavours of Italy (Flavours of the World) (Flavours of the World S.) by Clare Ferguson

Flavours of Italy (Flavours of the World) (Flavours of the World S.)

by Clare Ferguson


ISBN 13: 9781900518611

Format: Hardcover (80 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 22 Jul 1998

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Pasta Bible Pasta Bible by Tan Lee Leng,Silviorizzi Rizzi,Christian Teubner

Pasta Bible

by Tan Lee Leng,Silviorizzi Rizzi,Christian Teubner


ISBN 13: 9780297823834

Format: Hardcover (240 pages)
Publisher: W&N
Published: 12 Jan 1998

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All Colour Italian Cooking All Colour Italian Cooking by Andrew Pastwood

All Colour Italian Cooking

by Andrew Pastwood


ISBN 13: 9781856481380

Format: Hardcover (64 pages)
Publisher: The Promotional Reprint Co Ltd
Published: 31 Dec 1998

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Spanish Cooking Spanish Cooking by Jacki Pan-Passmore

Spanish Cooking

by Jacki Pan-Passmore


ISBN 13: 9783895089886

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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