All Colour Food Combining Recipes
by Ursula Summ
ISBN 13: 9780572019426
Format: Hardcover (128 pages) Publisher: W Foulsham & Co Ltd Published: 13 Oct 1993
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The Hamlyn All-Colour Italian Cookbook
by
ISBN 13: 9781851529155
Format: Hardcover (126 pages) Publisher: Bounty Books Published: 17 Mar 1997
Twelve Pb
by Tessa Kiros
ISBN 13: 9781740456371
Format: Paperback (416 pages) Publisher: Murdoch Books Published: 23 Jul 2005
Jamie's Italy
by Jamie Oliver
ISBN 13: 9780141043012
Format: Paperback (336 pages) Publisher: Penguin Published: 28 Jan 2010 Other Format: Hardcover, Paperback
VILLA TABLE: 300 Classic Italian Recipes
by Lorenza De'Medici
ISBN 13: 9781851457267
Format: Hardcover (256 pages) Publisher: Pavilion Books Published: 02 Sep 1993
Weight Watchers Simply the Best Italian: More Than 250 Classic Recipes from the Kitchens of Italy
by Weight Watchers
ISBN 13: 9780764565038
Format: Paperback (328 pages) Publisher: John Wiley & Sons Published: 25 Jul 2003
Turkish Cooking
by Bade Jackson
ISBN 13: 9781850769941
Format: Paperback (128 pages) Publisher: Apple Press Published: 25 Sep 1998
Antipasti
by Julia Della Croce
ISBN 13: 9780811802185
Format: Paperback (142 pages) Publisher: Chronicle Books Published: 23 Sep 1993
Eating Up Italy: Voyages on a Vespa
by Matthew Fort
ISBN 13: 9781841153476
Format: Hardcover (320 pages) Publisher: Fourth Estate Published: 04 May 2004 Other Format: Paperback
A Late Dinner: Discovering the Food of Spain
by Paul Richardson
ISBN 13: 9780747588030
Format: Hardcover (320 pages) Publisher: Bloomsbury Publishing PLC Published: 06 Aug 2007
La Ina Book of Tapas: Classic Small Dishes from Spain
by Elisabeth Luard
ISBN 13: 9780859416030
Format: Paperback (160 pages) Publisher: Martin Books Published: 01 Feb 1991 Other Format: Hardcover
Pizza and Neopolitan Cookery
by Elizabetta Piazzesi, Salvatore Giardinetto
ISBN 13: 9788880298984
Format: Paperback (128 pages) Publisher: Bonechi Books Published: Feb 2002