100 Great Pasta Dishes
by Franco Taruschio, Ann Taruschio, Ray Main
ISBN 13: 9781592231621
Format: Paperback (192 pages) Publisher: Laurel Glen Published: 01 Feb 2004 Other Format: Paperback
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A Year in the Village of Eternity
by Tracey Lawson
ISBN 13: 9780747590361
Format: Hardcover (384 pages) Publisher: Bloomsbury Publishing PLC Published: 04 Jul 2011
Gastronomy of Italy
by Anna Del Conte
ISBN 13: 9781862056589
Format: Paperback (416 pages) Publisher: Pavilion Books Published: 27 Sep 2004 Other Format: Hardcover, Paperback
Food for Friends: Spanish
by Murdoch Books
ISBN 13: 9781741969603
Format: Paperback (192 pages) Publisher: Murdoch Books Published: 07 Feb 2011
Tapas Fantasticas: Appetizers with a Spanish Flair (Nitty Gritty Cookbooks Series)
by Coleen Simmons,Bob Simmons
ISBN 13: 9781558672840
Format: Paperback (160 pages) Publisher: Bristol Publishing Enterprises Inc.,U.S. Published: 01 Sep 2003
Flavours of Tuscany: Recipes from the Heart of Italy
by Maxine Clark
ISBN 13: 9781845971434
Format: Hardcover (160 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Mar 2006 Other Format: Paperback
Risotto! Risotto!: 85 Recipes and All the Know-how You Need to Make Italy's Famous Rice Dish
by Valentina Harris
ISBN 13: 9780304350100
Format: Hardcover (160 pages) Publisher: Cengage Learning Published: 01 Jan 1980
Cooking School Mediterranean
by
ISBN 13: 9781445470283
Format: Hardcover Publisher: Parragon Book Service Ltd Published: 06 Feb 2012
100 Recipes - Italian - Love Food
by Parragon Books,Love Food Editors
ISBN 13: 9781445442853
Format: Hardcover (208 pages) Publisher: Parragon Books Published: 04 Dec 2011
Frankie Dettori’s Italian Family Cookbook
by Frankie Dettori,Marco Pierre White,Alex Antonioni
ISBN 13: 9780007244263
Format: Hardcover (224 pages) Publisher: HarperCollins Published: 01 Oct 2007
Italian Pasta: The Best Recipes Ever (Bonechi)
by Elisabetta Piazzesi
ISBN 13: 9788847603202
Format: Paperback (128 pages) Publisher: Casa Editrice Bonechi Published: 30 Dec 2002
Antonio Carluccio's Italia: The Recipes and Customs of the Regions
by Antonio Carluccio
ISBN 13: 9781844004973
Format: Illustrated (256 pages) Publisher: Quadrille Publishing Ltd Published: 03 Aug 2007 Other Format: Hardcover