Buonissimo!: Delicious, Irresistible Italian Cooking
by Ursula Ferrigno,Clare Ferguson,Elsa Petersen-Schepelern,Silvano France,Peter Cassidy,William Lingwood,Jason Lowe,Jeremy Hopley
ISBN 13: 9781841723341
Format: Hardcover (144 pages) Publisher: Ryland, Peters & Small Ltd Published: 30 Aug 2002
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Italy (Mediterranean Cuisine) (Mediterranean Cuisine S.)
by H F Ullmann
ISBN 13: 9783833120312
Format: Hardcover (192 pages) Publisher: Konemann Published: 15 Apr 2006
The Classic 1000 Italian Recipes
by Christina. Gabrielli
ISBN 13: 9780572019402
Format: Paperback (399 pages) Publisher: (C Published: 1995 Other Format: Paperback
Pasta Bible
by Tan Lee Leng,Silviorizzi Rizzi,Christian Teubner
ISBN 13: 9780297823834
Format: Hardcover (240 pages) Publisher: W&N Published: 12 Jan 1998
Lasagne
by Dwayne Ridgaway
ISBN 13: 9781840924121
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 Sep 2003
Greek Cooking (International gourmet)
by Pamela Westland
ISBN 13: 9780706368642
Format: Paperback (96 pages) Publisher: Cassell Illustrated Published: 03 May 1990 Other Format: Hardcover
Food and Friends: A Chef's Journey Through France and Italy
by Serge Dansereau
ISBN 13: 9780732264468
Format: Paperback (288 pages) Publisher: HarperCollins Publishers (Australia) Pty Ltd Published: 29 Mar 2000
Big Night in: More Than 100 Wonderful Recipes for Feeding Family and Friends Italian-Style
by Domenica Marchetti
ISBN 13: 9780811859295
Format: Illustrated (224 pages) Publisher: Chronicle Books Published: 25 Jul 2008
Tapas (Hamlyn Cookery)
by Louise Pickford
ISBN 13: 9780600605416
Format: Paperback (128 pages) Publisher: Hamlyn Published: 15 Feb 2002 Other Format: Hardcover, Paperback
Renaissance Recipes (Painters & Food S.)
by Gillian Riley
ISBN 13: 9781566405775
Format: Hardcover (96 pages) Publisher: Pomegranate Published: 26 Sep 1993
The Renaissance of Italian Cooking
by Lorenza de Medici
ISBN 13: 9780449903643
Format: Hardcover (192 pages) Publisher: Ballantine Books Inc. Published: 01 Jan 1999
Italian (Ultimate Recipes S.)
by
ISBN 13: 9780752566412
Format: Hardcover (512 pages) Publisher: Parragon Plus Published: 01 Sep 2001