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Festive Food of Spain Festive Food of Spain by Nicholas Butcher

Festive Food of Spain

by Nicholas Butcher


ISBN 13: 9781856266307

Format: Paperback (96 pages)
Publisher: Kyle Cathie
Published: 22 Jun 2006
Other Format: Hardcover

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Italian Regional Specialities (Gourmet Cookshelf S.) Italian Regional Specialities (Gourmet Cookshelf S.) by Sonia Allison

Italian Regional Specialities (Gourmet Cookshelf S.)

by Sonia Allison


ISBN 13: 9780572017071

Format: Hardcover (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 14 Oct 1992

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Tapas, Antipasto, Mezze (Australian Women's Weekly Home Library) Tapas, Antipasto, Mezze ("Australian Women's Weekly" Home Library) by Mary Coleman

Tapas, Antipasto, Mezze ("Australian Women's Weekly" Home Library)

by Mary Coleman


ISBN 13: 9781863962476

Format: Paperback (64 pages)
Publisher: Bauer Media Books
Published: 01 Aug 2001

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Tutta Pasta Tutta Pasta by Lindy Wildsmith

Tutta Pasta

by Lindy Wildsmith


ISBN 13: 9781854102942

Format: Hardcover (128 pages)
Publisher: Aurum Press
Published: May 1994

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Italian & Pasta: Quick & Easy, Proven Recipes (Quick and Easy, Proven Recipes) Italian & Pasta: Quick & Easy, Proven Recipes (Quick and Easy, Proven Recipes) by Gina Steer

Italian & Pasta: Quick & Easy, Proven Recipes (Quick and Easy, Proven Recipes)

by Gina Steer


ISBN 13: 9781844519521

Format: Illustrated (352 pages)
Publisher: Flame Tree Illustrated
Published: 30 Jul 2007

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Flavours of the Riviera: Discovering the Real Mediterranean Cooking of France and Italy Flavours of the Riviera: Discovering the Real Mediterranean Cooking of France and Italy by Colman Andrews

Flavours of the Riviera: Discovering the Real Mediterranean Cooking of France and Italy

by Colman Andrews


ISBN 13: 9781904010661

Format: Paperback (367 pages)
Publisher: Grub Street
Published: 31 May 2004

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Classic Italian Cuisine: Tempting recipes for all occasions Classic Italian Cuisine: Tempting recipes for all occasions by Rosemary Moon

Classic Italian Cuisine: Tempting recipes for all occasions

by Rosemary Moon


ISBN 13: 9781855016163

Format: Hardcover (252 pages)
Publisher: Tiger Books
Published: 01 Dec 1995

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The Best Spanish Dishes: Cooking Made Easy The Best Spanish Dishes: Cooking Made Easy by A.L. Alvarez, Angeles LLamazares Alvarez

The Best Spanish Dishes: Cooking Made Easy

by A.L. Alvarez, Angeles LLamazares Alvarez


ISBN 13: 9788424123161

Format: Paperback (64 pages)
Publisher: Editorial Everest
Published: 31 Dec 2000

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Italy (World Food S.) Italy (World Food S.) by

Italy (World Food S.)

by


ISBN 13: 9781405457064

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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Truly Italian: Quick and Simple Vegetarian Cooking Truly Italian: Quick and Simple Vegetarian Cooking by Ursula Ferrigno,Jason Lowe

Truly Italian: Quick and Simple Vegetarian Cooking

by Ursula Ferrigno,Jason Lowe


ISBN 13: 9781840001495

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 16 Sep 1999

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Corfu Banquet: A Seasonal Memoir with Recipes Corfu Banquet: A Seasonal Memoir with Recipes by Emma Tennant

Corfu Banquet: A Seasonal Memoir with Recipes

by Emma Tennant


ISBN 13: 9781840243666

Format: Hardcover (256 pages)
Publisher: Summersdale Publishers
Published: 15 Jul 2003
Other Format: Paperback

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The Food Lover's Companion to Naples and the Campania The Food Lover's Companion to Naples and the Campania by Carla Capalbo

The Food Lover's Companion to Naples and the Campania

by Carla Capalbo


ISBN 13: 9781873429716

Format: Paperback (320 pages)
Publisher: Pallas Athene Arts
Published: 20 Apr 2005

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