Buy Used and New Mediterranean Books

Cafe Paradiso (Atrium Press)

by Denis Cotter

ISBN 13: 9780953535309

Format: Illustrated (176 pages)
Publisher: Cork University Press
Published: 01 Jan 1999

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Simply Italian

by Sophie Braimbridge

ISBN 13: 9781740451970

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 01 Oct 2002

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Pleasures of the Italian Table: Italy's Celebrated Foods And the Artisans Who Make Them

by Burton Anderson

ISBN 13: 9780670857029

Format: Hardcover (320 pages)
Publisher: Viking
Published: 03 Nov 1994

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Verdura: Vegetables Italian Style

by Viana La Place

ISBN 13: 9780333605202

Format: Paperback (400 pages)
Publisher: Macmillan
Published: 08 Jul 1994

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Spain...a Culinary Road Trip

by Mario Batali,Gwyneth Paltrow

ISBN 13: 9780061560934

Format: Illustrated (384 pages)
Publisher: Ecco
Published: 01 Jan 2009

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A Flavour Of Andalusia

by Pepita Aris,Paul Collicutt

ISBN 13: 9780747216353

Format: Hardcover (96 pages)
Publisher: Headline Book Publishing
Published: 04 Jul 1996

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Pasta and Italian (Practical Cooking S.)

by

ISBN 13: 9780752579498

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2002

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Daily Italian

by Tobie Puttock

ISBN 13: 9781845333102

Format: Hardcover (208 pages)
Publisher: Mitchell Beazley
Published: 15 Jun 2007

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Let's Eat Italian

by Angelo Capistrani

ISBN 13: 9780572017477

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 17 Jun 1992

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Rome: Authentic Recipes Celebrating the Foods of the World

by Chuck Williams, Jean-Blaise Hall, Maureen B. Fant

ISBN 13: 9780848730062

Format: Hardcover (192 pages)
Publisher: Oxmoor House
Published: 30 Oct 2005

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Food from an Italian Garden: More Than 200 Delicious Recipesfor Fruits And Vegetables: Traditional Fruit and Vegetable Recipes from Italy (Penguin Cookery Library)

by Judith Barrett, Claudia Karabaic Sargent, Sir John Mortimer

ISBN 13: 9780140232080

Format: Paperback (320 pages)
Publisher: Penguin
Published: 03 Nov 1994

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The Tapas Cookbook: Seventy Delicious Recipes to Capture the Flavours of Spain

by Adrian Lissen,Sara Cleary,Adrian Linssen

ISBN 13: 9781840921496

Format: Hardcover (80 pages)
Publisher: Apple Press
Published: 26 Feb 1999

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