Buy Used and New Italian Books

The Art of Cooking: The First Modern Cookery Book (California Studies in Food & Culture)

by Luigi Ballerini

ISBN 13: 9780520232716

Format: Hardcover (208 pages)
Publisher: University of California Press
Published: 03 Dec 2004

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Simply Sicilian: Family Recipes

by Carol Cappelline Schulte

ISBN 13: 9780595350353

Format: Paperback (198 pages)
Publisher: iUniverse
Published: 18 May 2005

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Making Artisan Gelato: 45 Recipes and Techniques for Crafting Flavor-infused Gelato and Sorbet at Home

by Torrance Kopfer

ISBN 13: 9781592534180

Format: Illustrated (176 pages)
Publisher: Quarry Books
Published: 01 Jan 2009

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Dolce Italiano – Desserts from the Babbo Kitchen

by Gina Depalma,Mario Batali

ISBN 13: 9780393061000

Format: Illustrated (384 pages)
Publisher: W. W. Norton & Company
Published: 16 Nov 2007

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Barolo (At Table)

by Matthew Gavin Frank

ISBN 13: 9780803226746

Format: Illustrated (246 pages)
Publisher: Nebraska Paperback
Published: 25 May 2010

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The Oxford Companion to Italian Food (Oxford Companions)

by Gillian Riley

ISBN 13: 9780198606178

Format: Illustrated (664 pages)
Publisher: Oxford University Press
Published: 01 Oct 2007
Other Format: Illustrated

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LegalEats: A Lawyer's Lite Cookbook

by Flavia Tuzza

ISBN 13: 9780595145928

Format: Illustrated (192 pages)
Publisher: iUniverse
Published: 01 Dec 2000

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Giovanna's Legacy Gifts from Her Italian Kitchen

by Mary I. Falbo

ISBN 13: 9781425798949

Format: Paperback (256 pages)
Publisher: Xlibris
Published: 04 Dec 2007

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The Essentials of Classic Italian Cooking

by Marcella Hazan

ISBN 13: 9780752227900

Format: Hardcover (736 pages)
Publisher: Boxtree
Published: 03 Jun 2011

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Cooking on the Lam

by Joseph Iannuzzi

ISBN 13: 9781451623956

Format: Paperback (160 pages)
Publisher: Simon & Schuster
Published: 15 Oct 2010

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Don't Fill Up on the Antipasto: Tony Danza's Father-Son Cookbook

by Tony Danza

ISBN 13: 9781451624946

Format: Paperback (256 pages)
Publisher: Scribner
Published: 01 Sep 2010

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Ralph's Italian Restaurant: 100 Years and 100 Recipes

by Jimmy Rubino, James Darren, Ted Taylor

ISBN 13: 9780738820606

Format: Paperback (224 pages)
Publisher: Xlibris Corporation
Published: 20 Dec 2000

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