Best of Italy: All the Delicious Sun-drenched Flavours of Italian Regional Cooking (Cook's essentials)
by Southwater Publishing
ISBN 13: 9780754800361
Format: Hardcover (64 pages) Publisher: Southwater Published: 03 Jan 2000
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Al Forno
by Maxine Clark
ISBN 13: 9781841724997
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Oct 2003
Italian Wines
by Rosso
ISBN 13: 9781890142070
Format: Paperback (840 pages) Publisher: Gambero Rosso Published: Apr 2003
The Mafia Cookbook: With 37 New, Foolproof Recipes to Die for
by Joseph Iannuzzi
ISBN 13: 9780743226271
Format: Hardcover (252 pages) Publisher: Simon & Schuster Published: 19 Nov 2001
SAVOURING ITALY
by Robert Freson
ISBN 13: 9781851459971
Format: Hardcover (256 pages) Publisher: Pavilion Published: 29 Oct 1992 Other Format: Paperback
Flavours of the Riviera: Discovering Real Mediterranean Cooking
by Colman Andrews
ISBN 13: 9781902304212
Format: Hardcover (367 pages) Publisher: Grub Street Publishing Published: 31 Mar 2000
Taste of Italy: 300 Authentic Recipes and Many Typical Regional Products
by Chefs of Food Editore
ISBN 13: 9788862840187
Format: Paperback (432 pages) Publisher: Leonardo Publishing Published: 23 Apr 2009
Lidia's Italy: 140 Simple and Delicious Recipes from the Ten Places in Italy Lidia Loves Most: 140 simple and delicious recipes from the ten places in Italy Lidia loves most: A Cookbook
by Tanya Bastianich Manuali,Lidia Matticchio Bastianich
ISBN 13: 9781400040360
Format: Hardcover (384 pages) Publisher: Alfred A. Knopf Published: 10 Apr 2007
Perfect Pasta (Fairfax Cookery Collection S.)
by
ISBN 13: 9781853912825
Format: Hardcover (80 pages) Publisher: Fairfax (J.B.) Press Ltd Published: 01 Jun 1992
Beaneaters & Bread Soup
by Lori de Mori,Jason Lowe
ISBN 13: 9781844004621
Format: Illustrated (224 pages) Publisher: Quadrille Publishing Ltd Published: 05 Oct 2007
Food to Die for: Secrets from Kay Scarpetta's Kitchen
by Patricia D. Cornwell, Marlene Brown, Patricia Corwnell
ISBN 13: 9780425193624
Format: Paperback (232 pages) Publisher: Berkley Publishing Group Published: 01 Oct 2003 Other Format: Hardcover
A Taste of the Sun (Penguin Great Food)
by Elizabeth David
ISBN 13: 9780241951088
Format: Paperback (128 pages) Publisher: Penguin Published: 07 Apr 2011