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Italian Food: Elizabeth David

by Elizabeth David

ISBN 13: 9780140273274

Format: Paperback (406 pages)
Publisher: Penguin
Published: 25 Jun 1998
Other Format: Paperback

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Complete Book of Italian Cooking

by Veronica Sperling

ISBN 13: 9780752520582

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 10 Dec 1996
Other Format: Paperback

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Complete Italian

by Hamlyn,Sonja Grey,Hamlyn

ISBN 13: 9780600601890

Format: Hardcover
Publisher: Hamlyn
Published: 19 Jun 2002

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Giada's Family Dinners: A Cookbook

by Giada De Laurentiis

ISBN 13: 9780307238276

Format: Illustrated (256 pages)
Publisher: Clarkson Potter
Published: 01 May 2006

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Easy Tasty Italian: Magical flavours to transform everyday food

by Laura Santtini

ISBN 13: 9781844007554

Format: Illustrated (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 02 Oct 2009

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Antonio Carluccio's Vegetables

by Antonio Carluccio

ISBN 13: 9780747275930

Format: Paperback (320 pages)
Publisher: Headline Book Publishing
Published: 04 Mar 2002
Other Format: Paperback

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The Best Ever Italian Cookbook

by Carla Capalbo

ISBN 13: 9781840811841

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Valentina Harris's Complete Italian Cookery Course

by Valentina Harris

ISBN 13: 9780563361626

Format: Hardcover (368 pages)
Publisher: BBC Books
Published: 03 Sep 1992

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INVITATION TO ITALIAN COOKING

by Antonio Carluccio

ISBN 13: 9781851455478

Format: Paperback (224 pages)
Publisher: Pavilion Books
Published: 04 Apr 1991
Other Format: Hardcover, Paperback

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Antonio Carluccio's Southern Italian Feast: More Than 100 Recipes Inspired by the Flavour of Southern Italy

by Antonio Carluccio

ISBN 13: 9780563383932

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 26 Mar 1998

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Everyday Italian: 125 Simple and Deli: 125 Simple and Delicious Recipes: A Cookbook

by Giada De Laurentiis,Mario Batali

ISBN 13: 9781400052585

Format: Illustrated (256 pages)
Publisher: Crown Publications
Published: 01 Aug 2005

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Best Ever Pasta Cookbook: 200 Fast and Tempting and Tasty Recipes for Every Occasion (Cookery)

by Linda Fraser

ISBN 13: 9781859677216

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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