Recipes from the Kitchen of Pizza Express
by Pizzaexpress
ISBN 13: 9780752264929
Format: Hardcover (176 pages) Publisher: Boxtree Ltd Published: 07 Jun 2002
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Risotto
by Ursula Ferringo
ISBN 13: 9781841721118
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 24 Jan 2001
75 Classic Pasta Sauces: The Authentic Taste of Italy - Traditional Sauces Shown Step-by-step in 300 Easy-to-follow Photographs
by Linda Frase
ISBN 13: 9781844764532
Format: Paperback (96 pages) Publisher: Southwate Published: 25 Jan 2008
Florentines: A Tuscan Feast - Giovanna Carzoni 1600-1670
by Lorenza De'Medici,Giovanna Garzoni,Lorenza de Medici
ISBN 13: 9781851459810
Format: Hardcover (112 pages) Publisher: Pavilion Books Published: 15 Oct 1992
River Cafe Cook Book Green
by Rose Gray,Rose Gray,Rose Gray,Rose Gray,Ruth Rogers
ISBN 13: 9780091865436
Format: Hardcover (464 pages) Publisher: Ebury Press Published: 04 May 2000 Other Format: Paperback
500 Italian Recipes: Easy-to-cook Classic Italian Dishes from Rustic and Regional to Cool and Contemporary (Food & Drink): Easy-to-cook Classic Italian ... to Cool and Contemporary (Food & Drink)
by Jeni Wright
ISBN 13: 9780754816201
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 02 Oct 2006
30-Minute Italian (Pyramids)
by Fran Warde
ISBN 13: 9780600617594
Format: Paperback (128 pages) Publisher: Hamlyn Published: 15 Jun 2008 Other Format: Hardcover, Paperback
Italian: One Step at a Time
by Laura Zavan
ISBN 13: 9780600619505
Format: Paperback (256 pages) Publisher: Hamlyn Published: 06 Apr 2009
The Food and Cooking of Tuscany: Classic Dishes from Tuscany, Umbria and La Marche: 65 Classic Dishes from Tuscany, Umbria and Le Marche
by Valentina Harris,Martin Brigdale
ISBN 13: 9781903141748
Format: Illustrated (128 pages) Publisher: Aquamarine Published: 01 Sep 2009
Al Dente
by William Black
ISBN 13: 9780593049426
Format: Hardcover (352 pages) Publisher: Bantam Press Published: 01 Jul 2003 Other Format: Paperback
Perfect Italian Country Cooking Pb
by Willan Anne
ISBN 13: 9780751303858
Format: Paperback (128 pages) Publisher: Dorling Kindersley Published: 19 Jun 1997 Other Format: Paperback
Invitation to Italian Cooking
by Antonio Carluccio
ISBN 13: 9780747275909
Format: Hardcover (224 pages) Publisher: Headline Book Publishing Published: 04 Nov 2002 Other Format: Hardcover, Paperback