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Eating Up Italy: Voyages on a Vespa

by Matthew Fort

ISBN 13: 9780007214815

Format: Paperback (304 pages)
Publisher: Harper Perennial
Published: 20 Jun 2005
Other Format: Hardcover, Paperback

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Return to Tuscany: Recipes from a Tuscan Cookery School

by Giancarlo Caldesi,Katie Caldesi

ISBN 13: 9780563493549

Format: Hardcover (160 pages)
Publisher: BBC Books
Published: 04 May 2006

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The Best of Italian Cooking (Family Circle)

by Unknown

ISBN 13: 9781863430197

Format: Paperback (80 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: 25 Apr 1991

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Simple Italian Cookery: Aldo Zilli (E)

by Aldo Zilli

ISBN 13: 9780563521785

Format: Paperback (128 pages)
Publisher: BBC Books
Published: 14 Jul 2005

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The Tuscan Year: Life And Food In An Italian Valley

by Elizabeth Romer

ISBN 13: 9780752817149

Format: Paperback (192 pages)
Publisher: Orion
Published: 07 Jun 2001
Other Format: Paperback

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Italian Cooking (Andre Deutsch Cookery Classics)

by Robin Howe

ISBN 13: 9780233994734

Format: Hardcover (226 pages)
Publisher: Andre Deutsch Ltd
Published: 10 Sep 1998

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Instant Italian

by Valentina Harris,David Gill

ISBN 13: 9781850294108

Format: Hardcover (128 pages)
Publisher: Conran Octopus Ltd
Published: 01 Sep 1992
Other Format: Paperback

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Antipasti: The Carluccio's Collection

by Antonio Carluccio, Priscilla Carluccio

ISBN 13: 9781899988594

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 26 Mar 1999

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Italian Vegetarian Cooking: A Step-by-step Guide (In a Nutshell) (In a Nutshell S.: Vegetarian Cooking)

by Anne Sheasby

ISBN 13: 9781862044814

Format: Hardcover (64 pages)
Publisher: Element
Published: 05 Aug 1999

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Pasta (Carluccio's Collection)

by Antonio Carluccio,Priscilla Carluccio

ISBN 13: 9781899988440

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 26 Mar 1999

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Italian ("Good Housekeeping" Cookery Club S.)

by Good Housekeeping

ISBN 13: 9780091806422

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 16 Mar 1995

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MUSIC & MENUS FROM ITALY: A Cookbook With Compact Disc

by Antonio Carluccio

ISBN 13: 9781857935295

Format: Hardcover (88 pages)
Publisher: Pavilion
Published: 25 Apr 1996

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