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LORENZAS PASTA LORENZAS PASTA by Lorenza De' Medici Stucchi

LORENZAS PASTA

by Lorenza De' Medici Stucchi


ISBN 13: 9781862050396

Format: Paperback (192 pages)
Publisher: Pavilion
Published: 06 Nov 1997

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Made in Italy: Food and Stories Made in Italy: Food and Stories by Giorgio Locatelli,Dan Lepard

Made in Italy: Food and Stories

by Giorgio Locatelli,Dan Lepard


ISBN 13: 9781841157023

Format: Paperback (512 pages)
Publisher: Fourth Estate
Published: 01 Apr 2008

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Truly Italian Truly Italian by Ursula Ferrigno

Truly Italian

by Ursula Ferrigno


ISBN 13: 9781840007275

Format: Paperback (224 pages)
Publisher: Mitchell Beazley
Published: 19 Jun 2003

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Italian Cooking Italian Cooking by Godfrey Cave

Italian Cooking

by Godfrey Cave


ISBN 13: 9781854710468

Format: Paperback (224 pages)
Publisher: Godfrey Cave Associates Ltd
Published: 30 Apr 1992

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Complete Italian Cooking Complete Italian Cooking by Rosemary Wadey

Complete Italian Cooking

by Rosemary Wadey


ISBN 13: 9780752524757

Format: Paperback
Publisher: Parragon Plus
Published: 20 Aug 1998
Other Format: Hardcover

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The Vegeterranean: Italian Vegetarian Cooking The Vegeterranean: Italian Vegetarian Cooking by Malu Simoes,Alberto Musacchio

The Vegeterranean: Italian Vegetarian Cooking

by Malu Simoes,Alberto Musacchio


ISBN 13: 9781847371959

Format: Hardcover (292 pages)
Publisher: Simon & Schuster UK
Published: 03 Mar 2008

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From Seed to Plate: Growing to Eat Italian Style From Seed to Plate: Growing to Eat Italian Style by Paolo Arrigo,Steve Lee

From Seed to Plate: Growing to Eat Italian Style

by Paolo Arrigo,Steve Lee


ISBN 13: 9781847373076

Format: Hardcover (224 pages)
Publisher: Simon & Schuster
Published: 02 Mar 2009

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Antonio Carluccio's Italia: The Recipes and Customs of the Regions Antonio Carluccio's Italia: The Recipes and Customs of the Regions by Antonio Carluccio

Antonio Carluccio's Italia: The Recipes and Customs of the Regions

by Antonio Carluccio


ISBN 13: 9781844004973

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Aug 2007
Other Format: Hardcover

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What Pasta, Which Sauce? What Pasta, Which Sauce? by Valentina Harris

What Pasta, Which Sauce?

by Valentina Harris


ISBN 13: 9781856262828

Format: Spiral-bound (160 pages)
Publisher: Kyle Cathie
Published: 28 May 1998

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Pasta and Italian (Super Cookery S.) Pasta and Italian (Super Cookery S.) by Parragon

Pasta and Italian (Super Cookery S.)

by Parragon


ISBN 13: 9780752575544

Format: Hardcover (512 pages)
Publisher: Parragon Book Service Ltd
Published: 20 Apr 2002

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Pasta (Classic Cooking) Pasta (Classic Cooking) by Joy Davies

Pasta (Classic Cooking)

by Joy Davies


ISBN 13: 9780297823391

Format: Paperback (40 pages)
Publisher: W&N
Published: 14 Jul 1997

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