Italian Regional Cookery
by Valentina Harris
ISBN 13: 9780563214700
Format: Hardcover (336 pages) Publisher: BBC Books Published: 22 Mar 1990 Other Format: Paperback
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More Great Pasta Dishes
by Diane Seed
ISBN 13: 9780091773830
Format: Hardcover (144 pages) Publisher: Ebury Press Published: 20 Aug 1992
30 Minute Italian
by Fran Warde
ISBN 13: 9781856137522
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 15 Aug 1998 Other Format: Hardcover, Paperback
Zilli's Italian Food for Friends
by Aldo Zilli
ISBN 13: 9781843580102
Format: Hardcover (256 pages) Publisher: Metro Books, London Published: 31 May 2002
Trattoria
by Patricia Wells
ISBN 13: 9781856261579
Format: Paperback (288 pages) Publisher: Kyle Cathie Published: 23 Feb 1995 Other Format: Paperback
Let's Cook Italian (Let's Cook S.)
by Penny Stephens
ISBN 13: 9781405408257
Format: Paperback (48 pages) Publisher: Parragon Book Service Ltd Published: 01 Feb 2003
100 Great Pasta Dishes
by Ann Taruschio,Franco Taruschio
ISBN 13: 9781856266437
Format: Paperback (192 pages) Publisher: Kyle Cathie Published: 29 Sep 2005 Other Format: Paperback
Fantastico!: Modern Italian Food (Gino D’Acampo)
by Gino D'Acampo
ISBN 13: 9781856267441
Format: Paperback (160 pages) Publisher: Kyle Cathie Published: 18 Oct 2007
Italian (What's Cooking S.)
by Penny Stevens
ISBN 13: 9780752585352
Format: Paperback (256 pages) Publisher: Parragon Book Service Ltd Published: 01 Apr 2002
100 Great Low-fat Pasta Sauces
by Maggie Ramsay,Robin Matthews
ISBN 13: 9780297825128
Format: Hardcover (64 pages) Publisher: Weidenfeld & Nicolson Published: 27 May 1999
Passion for Pasta
by Antonio Carluccio
ISBN 13: 9780563362548
Format: Hardcover (192 pages) Publisher: BBC Books Published: 15 Apr 1993 Other Format: Paperback
Italy: Sea to Sky - Food of the Islands, Coasts, Rivers, Mountains, Forests and Plains
by Ursula Ferrigno
ISBN 13: 9781840006001
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 15 May 2003 Other Format: Hardcover