Italian (What's Cooking S.)
by Penny Stevens
ISBN 13: 9780752585352
Format: Paperback (256 pages) Publisher: Parragon Book Service Ltd Published: 01 Apr 2002
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100 Great Low-fat Pasta Sauces
by Maggie Ramsay,Robin Matthews
ISBN 13: 9780297825128
Format: Hardcover (64 pages) Publisher: Weidenfeld & Nicolson Published: 27 May 1999
Italy: Sea to Sky - Food of the Islands, Coasts, Rivers, Mountains, Forests and Plains
by Ursula Ferrigno
ISBN 13: 9781840006001
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 15 May 2003 Other Format: Hardcover
Quick After-Work Italian Cookb
by Hilaire Walden
ISBN 13: 9780749916329
Format: Paperback (160 pages) Publisher: Piatkus Published: 26 Jun 1997 Other Format: Hardcover
Secrets from an Italian Kitchen
by Anna Venturi
ISBN 13: 9781862051485
Format: Hardcover (176 pages) Publisher: Pavilion Books Published: 16 Nov 2000 Other Format: Paperback
A Food Lover's Companion to Tuscany
by Carla Capalbo
ISBN 13: 9780811812092
Format: Paperback (352 pages) Publisher: Chronicle Books Published: 25 Mar 1999 Other Format: Paperback
My Tuscany: Recipes, Cuisine, Landscape
by Lorenza De'Medici
ISBN 13: 9781844831746
Format: Paperback (160 pages) Publisher: Duncan Baird Publishers Published: 15 Nov 2005 Other Format: Hardcover
The Italian Kitchen: Over 200 of the Best Authentic Recipes from All Over Italy
by Gabriella Rossi
ISBN 13: 9781859677766
Format: Illustrated (416 pages) Publisher: Lorenz Books Published: 05 Dec 1998
Molto Italiano: 327 Simple Italian Recipes to Cook at Home
by Mario Batali
ISBN 13: 9780060734923
Format: Illustrated (528 pages) Publisher: Ecco Published: May 2005
Pleasures of the Italian Table: Italy's Celebrated Foods And the Artisans Who Make Them (Penguin Cookery Library)
by Burton Anderson
ISBN 13: 9780140469486
Format: Paperback (320 pages) Publisher: Penguin Published: 02 Nov 1995
Modern Bistrot Cookery
by Antony Worrall Thompson, Michael Frith
ISBN 13: 9780747278832
Format: Paperback (192 pages) Publisher: Headline Book Publishing Published: 06 Apr 1995 Other Format: Hardcover
Italian Cook Book (Cooking Class)
by
ISBN 13: 9781853913488
Format: Hardcover (94 pages) Publisher: Murdoch Books Published: 01 Feb 1994