The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home
by F. W. Pearce,Danilo Zecchin
ISBN 13: 9780307464989
Format: Hardcover (176 pages) Publisher: Clarkson N Potter Publishers Published: 11 May 2010
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Cucina Siciliana (Cookbooks)
by Clarissa Hyman
ISBN 13: 9781566564342
Format: Paperback (160 pages) Publisher: Interlink Books Published: Dec 2004 Other Format: Hardcover
Easy Italian Cookbook: The Step-by-step Guide to Deliciously Easy Italian Food at Home (Easy Cookbook)
by Jennifer Donovan
ISBN 13: 9781844839322
Format: Paperback (216 pages) Publisher: Duncan Baird Publishers Published: 02 Sep 2010
Da Silvano Cookbook
by Marchetto Silvano,Nick Tosches
ISBN 13: 9780747557128
Format: Hardcover (215 pages) Publisher: Bloomsbury Publishing PLC Published: 05 Nov 2001
Why Italians Love to Talk About Food
by Elena Kostioukovitch
ISBN 13: 9780715639887
Format: Paperback (480 pages) Publisher: Gerald Duckworth & Co Ltd Published: 23 Sep 2010
Shakespeare's Kitchen: Renaissance Recipes for the Contemporary Cook
by Francine Segan
ISBN 13: 9780375509179
Format: Hardcover (288 pages) Publisher: Random House (NY) Published: Oct 2003
Two Meatballs in the Italian Kitchen: Our Best Recipes for Easy Home Cooking
by Pino Luongo,Mark Strausman
ISBN 13: 9781579653453
Format: Hardcover (320 pages) Publisher: Artisan Division of Workman Publishing Published: 15 Oct 2007
Italian Bible
by DK
ISBN 13: 9781405363242
Format: Paperback (264 pages) Publisher: Dorling Kindersley Published: 20 Jan 2011
Flavours of Rosello
by Pino Iacaruso
ISBN 13: 9780954286026
Format: Paperback (152 pages) Publisher: Live Wire Books Published: 07 May 2003
Italian Inspiration: Authentic Italian Food for Family and Friends Including Many Recipes and Tips
by Thea Spierings
ISBN 13: 9789087240530
Format: Paperback (144 pages) Publisher: Miller Books Published: 26 May 2008
Gennaro's Easy Italian: Delicious Quick Recipes for Everyday Cooking (2010)
by Gennaro Contaldo
ISBN 13: 9780755317899
Format: Paperback (256 pages) Publisher: Headline Published: 20 Jan 2011
Bringing Italy Home (Mitchell Beazley Food)
by Ursula Ferrigno
ISBN 13: 9781840009217
Format: Paperback (224 pages) Publisher: Mitchell Beazley Published: 18 Mar 2005 Other Format: Hardcover