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100 Great Low-fat Pasta Sauces 100 Great Low-fat Pasta Sauces by Maggie Ramsay,Robin Matthews

100 Great Low-fat Pasta Sauces

by Maggie Ramsay,Robin Matthews


ISBN 13: 9780297825128

Format: Hardcover (64 pages)
Publisher: Weidenfeld & Nicolson
Published: 27 May 1999

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The Cook's Encyclopedia of the Italian Kitchen The Cook's Encyclopedia of the Italian Kitchen by Kate Whiteman,Angela Boggiano,Jeni Wright

The Cook's Encyclopedia of the Italian Kitchen

by Kate Whiteman,Angela Boggiano,Jeni Wright


ISBN 13: 9780754806165

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 02 Jun 2000

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BOOK OF LIGHT ITALIAN DISHES BOOK OF LIGHT ITALIAN DISHES by Maxine Clark

BOOK OF LIGHT ITALIAN DISHES

by Maxine Clark


ISBN 13: 9780861019212

Format: Hardcover (96 pages)
Publisher: Salamander Books
Published: 01 Mar 1997

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Secrets from an Italian Kitchen Secrets from an Italian Kitchen by Anna Venturi

Secrets from an Italian Kitchen

by Anna Venturi


ISBN 13: 9781862051485

Format: Hardcover (176 pages)
Publisher: Pavilion Books
Published: 16 Nov 2000
Other Format: Paperback

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A Food Lover's Companion to Tuscany A Food Lover's Companion to Tuscany by Carla Capalbo

A Food Lover's Companion to Tuscany

by Carla Capalbo


ISBN 13: 9780811812092

Format: Paperback (352 pages)
Publisher: Chronicle Books
Published: 25 Mar 1999
Other Format: Paperback

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Molto Italiano: 327 Simple Italian Recipes to Cook at Home Molto Italiano: 327 Simple Italian Recipes to Cook at Home by Mario Batali

Molto Italiano: 327 Simple Italian Recipes to Cook at Home

by Mario Batali


ISBN 13: 9780060734923

Format: Illustrated (528 pages)
Publisher: Ecco
Published: May 2005

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Meat, Poultry and Game (Carluccio's Collection) Meat, Poultry and Game (Carluccio's Collection) by Antonio Carluccio,Priscilla Carluccio

Meat, Poultry and Game (Carluccio's Collection)

by Antonio Carluccio,Priscilla Carluccio


ISBN 13: 9781899988402

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 27 Aug 1999

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The Food of Italy The Food of Italy by Sophie Braimbridge,Jo Glynn,Chris L. Jones

The Food of Italy

by Sophie Braimbridge,Jo Glynn,Chris L. Jones


ISBN 13: 9780864119360

Format: Hardcover (296 pages)
Publisher: Murdoch Books
Published: 01 Oct 2000

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The Complete Illustrated Tuscan Cookery (Art of Cookery) The Complete Illustrated Tuscan Cookery (Art of Cookery) by Elisabetta Piazzesi

The Complete Illustrated Tuscan Cookery (Art of Cookery)

by Elisabetta Piazzesi


ISBN 13: 9788880293408

Format: Paperback (192 pages)
Publisher: Bonechi Guides
Published: Oct 1998

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Italian Cook Book (Cooking Class) Italian Cook Book (Cooking Class) by

Italian Cook Book (Cooking Class)

by


ISBN 13: 9781853913488

Format: Hardcover (94 pages)
Publisher: Murdoch Books
Published: 01 Feb 1994

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Cooking Italian Cooking Italian by Valentina Harris

Cooking Italian

by Valentina Harris


ISBN 13: 9781844030941

Format: Paperback (160 pages)
Publisher: Cassell
Published: 12 Jun 2003

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Pasta and Italian (Super Cookery S.) Pasta and Italian (Super Cookery S.) by Parragon

Pasta and Italian (Super Cookery S.)

by Parragon


ISBN 13: 9780752575544

Format: Hardcover (512 pages)
Publisher: Parragon Book Service Ltd
Published: 20 Apr 2002

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