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Bringing Italy Home (Mitchell Beazley Food) Bringing Italy Home (Mitchell Beazley Food) by Ursula Ferrigno

Bringing Italy Home (Mitchell Beazley Food)

by Ursula Ferrigno


ISBN 13: 9781840009217

Format: Paperback (224 pages)
Publisher: Mitchell Beazley
Published: 18 Mar 2005
Other Format: Hardcover

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Risotto With Nettles: A Memoir with Food Risotto With Nettles: A Memoir with Food by N/A

Risotto With Nettles: A Memoir with Food

by N/A


ISBN 13: 9780099505990

Format: Paperback (336 pages)
Publisher: Vintage
Published: 05 Aug 2010

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Italian (Food Lover's) Italian (Food Lover's) by Christine Hoy

Italian (Food Lover's)

by Christine Hoy


ISBN 13: 9781907176463

Format: Paperback (96 pages)
Publisher: Transatlantic Press
Published: 01 Sep 2010

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Ices Italia Ices Italia by Linda Tubby,Jean Cazals

Ices Italia

by Linda Tubby,Jean Cazals


ISBN 13: 9781862059047

Format: Paperback (160 pages)
Publisher: Pavilion
Published: 03 Mar 2011

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The Italian Cook The Italian Cook by Kate Whiteman,Angela Boggiano,Jeni Wright

The Italian Cook

by Kate Whiteman,Angela Boggiano,Jeni Wright


ISBN 13: 9780754814320

Format: Illustrated (512 pages)
Publisher: Lorenz Books
Published: 02 Mar 2004

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Italy Italy by NA

Italy

by NA


ISBN 13: 9781407547589

Format: Hardcover (511 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Sep 2009

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100 Great Pasta Dishes 100 Great Pasta Dishes by Franco Taruschio, Ann Taruschio, Ray Main

100 Great Pasta Dishes

by Franco Taruschio, Ann Taruschio, Ray Main


ISBN 13: 9781592231621

Format: Paperback (192 pages)
Publisher: Laurel Glen
Published: 01 Feb 2004
Other Format: Paperback

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A Year in the Village of Eternity A Year in the Village of Eternity by Tracey Lawson

A Year in the Village of Eternity

by Tracey Lawson


ISBN 13: 9780747590361

Format: Hardcover (384 pages)
Publisher: Bloomsbury Publishing PLC
Published: 04 Jul 2011

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My Italian Family Cookbook My Italian Family Cookbook by Lawrence Dallaglio

My Italian Family Cookbook

by Lawrence Dallaglio


ISBN 13: 9780857202710

Format: Hardcover (192 pages)
Publisher: Simon & Schuster Ltd
Published: 12 May 2011

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Rome: Authentic Recipes Celebrating the Foods of the World Rome: Authentic Recipes Celebrating the Foods of the World by Chuck Williams, Jean-Blaise Hall, Maureen B. Fant

Rome: Authentic Recipes Celebrating the Foods of the World

by Chuck Williams, Jean-Blaise Hall, Maureen B. Fant


ISBN 13: 9780848730062

Format: Hardcover (192 pages)
Publisher: Oxmoor House
Published: 30 Oct 2005

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Lonely Planet: World Food Italy Lonely Planet: World Food Italy by Matthew Evans,Gabriella Cossi

Lonely Planet: World Food Italy

by Matthew Evans,Gabriella Cossi


ISBN 13: 9781864500226

Format: Paperback (304 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

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