Classic Italian Cooking: Recipes for Mastering the Italian Kitchen
by Valentina Harris
ISBN 13: 9781840727258
Format: Hardcover (336 pages) Publisher: Spruce Published: 30 Jan 2008
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Pasta (Carluccio's Collection)
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988440
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 26 Mar 1999
"The Classico" Pasta Sauce Cookbook: Tempting Home-Cooked Meals Using Authentic Italian Pasta Sauces
by Antigone Dallas
ISBN 13: 9780778800576
Format: Paperback (192 pages) Publisher: Firefly Books Ltd Published: 30 Oct 2002
Salse Di Pomodoro: Making the Great Tomato Sauces of Italy
by Julia Della Croce
ISBN 13: 9780811809306
Format: Paperback (132 pages) Publisher: Chronicle Books Published: 07 Mar 1996
The Tuscan Year: Life and Food in an Italian Valley
by Elizabeth Romer
ISBN 13: 9780297832263
Format: Paperback (184 pages) Publisher: Weidenfeld & Nicolson Published: 10 Jun 1993 Other Format: Paperback
Carluccio's Complete Italian Food
by Antonio Carluccio,Priscilla Carluccio,Fabrice Moireau,Andre Martin
ISBN 13: 9781903845561
Format: Paperback (320 pages) Publisher: Quadrille Publishing Ltd Published: 04 Mar 2002 Other Format: Hardcover, Paperback
Complete Italian Cooking
by Rosemary Wadey
ISBN 13: 9780752524757
Format: Paperback Publisher: Parragon Plus Published: 20 Aug 1998 Other Format: Hardcover
The Long Italian Lunch: Over 70 Dishes That are Too Good to Hurry
by Julie Biuso
ISBN 13: 9781843303831
Format: Paperback (128 pages) Publisher: New Holland Publishers Ltd Published: 01 Jun 2003
30-Minute Italian
by Fran Warde
ISBN 13: 9780600610250
Format: Paperback (128 pages) Publisher: Hamlyn Published: 15 Apr 2004 Other Format: Hardcover, Paperback
From Seed to Plate: Growing to Eat Italian Style
by Paolo Arrigo,Steve Lee
ISBN 13: 9781847373076
Format: Hardcover (224 pages) Publisher: Simon & Schuster Published: 02 Mar 2009
Vegetarian Dishes (Cucina Italiana S.)
by Judith Ferguson
ISBN 13: 9781853750397
Format: Hardcover (96 pages) Publisher: Prion Books Ltd Published: 26 Apr 1992
Antonio Carluccio's Italia: The Recipes and Customs of the Regions
by Antonio Carluccio
ISBN 13: 9781844004973
Format: Illustrated (256 pages) Publisher: Quadrille Publishing Ltd Published: 03 Aug 2007 Other Format: Hardcover