Camper's Guide to Outdoor Cooking: Everything from Fires to Fixin'S (Camper's Guides)
by . Ragsdale
ISBN 13: 9780884156031
Format: Paperback (184 pages) Publisher: Taylor Trade Publishing Published: 01 Aug 1998
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All Fired Up: Outdoor and Indoor Grilling: 250 Fresh and Flavorful Grilling Recipes
by Margaret Howard
ISBN 13: 9781554075973
Format: Illustrated (256 pages) Publisher: Firefly Books Ltd Published: 26 Apr 2010
Cornbread Nation 2: The United States of Barbecue (Cornbread Nation: Best of Southern Food Writing)
by Lolis Eric Elie
ISBN 13: 9780807855560
Format: Paperback (312 pages) Publisher: University North Carolina Pr Published: 31 Oct 2004
Manifold Destiny: The One! the Only! Guide to Cooking on Your Car Engine!
by Chris Maynard
ISBN 13: 9781416596233
Format: Illustrated (160 pages) Publisher: Simon & Schuster Published: 02 Dec 2008
Camp Cookery
by Horace Kephart
ISBN 13: 9781443737531
Format: Hardcover (172 pages) Publisher: Unknown Published: 01 Nov 2008
Fish: Grilled and Smoked
by John Manikowski
ISBN 13: 9781580175029
Format: Paperback (264 pages) Publisher: Storey Books Published: 28 May 2004
Chef in Your Backpack: Gourmet Cooking in the Great Outdoors
by Nicole Bassett
ISBN 13: 9781551521404
Format: Paperback (192 pages) Publisher: Arsenal Pulp Press Published: 01 Feb 2004
Planet Barbecue!
by N/A
ISBN 13: 9780761148012
Format: Paperback (656 pages) Publisher: Workman Publishing Published: 05 May 2010
Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue
by Myron Mixon,Kelly Alexander
ISBN 13: 9780345528537
Format: Paperback (192 pages) Publisher: Ballantine Books Published: 10 May 2011
Where There's Smoke There's Flavor: Real Barbecue
by Richard W. Langer
ISBN 13: 9780316513012
Format: Paperback (256 pages) Publisher: Little, Brown and Company Published: 01 Jul 1996
The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables
by Tadashi Ono,Harris Salat
ISBN 13: 9781580087377
Format: Paperback (192 pages) Publisher: Ten Speed Press Published: 15 May 2011
Building a Wood-fired Oven for Bread and Pizza (English Kitchen)
by Tom Jaine
ISBN 13: 9781903018804
Format: Paperback (136 pages) Publisher: Prospect Books Published: 10 Mar 2011