Buy Used and New Barbecues Books

Barbecue with an International Flavour (Know-how Series)

by Maggie Black

ISBN 13: 9780572012151

Format: Paperback (80 pages)
Publisher: W Foulsham & Co Ltd
Published: 11 Apr 1983

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Recipes for Your Grilling Machine: Recipes for the Latest Appliance That Has Come to the Fore!

by Carolyn Humphries

ISBN 13: 9780572031183

Format: Paperback (144 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 2005

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100 Best-ever Step-by-step Barbecues: The Ultimate Guide to Grilling Featuring Delicious Appetizers, Meat, Fish, Vegetables, Sweets and Fantastic Marinades, Relishes, Sauces and Accompaniments

by Linda Tubby

ISBN 13: 9781844763733

Format: Illustrated (128 pages)
Publisher: Southwater
Published: 27 Jul 2007

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Barbecue Cook

by Annette Yates

ISBN 13: 9780716021223

Format: Paperback (160 pages)
Publisher: Elliot Right Way Books
Published: 31 Mar 1999
Other Format: Paperback

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The Vegetarian Barbecue (A Thorsons wholefood cookbook)

by David Eno

ISBN 13: 9780722507926

Format: Illustrated (128 pages)
Publisher: Thorsons
Published: 28 Jun 1984

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Al Fresco Cooking: Everything You Need to Know About Cooking Outdoors

by Carolyn Humphries

ISBN 13: 9780572030827

Format: Illustrated (1680 pages)
Publisher: W Foulsham & Co Ltd
Published: 09 May 2005

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Eating Out with Tovey

by John Tovey

ISBN 13: 9780563214311

Format: Hardcover (176 pages)
Publisher: BBC Books
Published: 11 Aug 1988
Other Format: Paperback

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Picnic: 28 Seasonal Menus with 125 Recipes

by Dee Dee Stovel

ISBN 13: 9781580173773

Format: Illustrated (192 pages)
Publisher: Storey Books
Published: 13 Dec 2001

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Outdoor Feasts

by Hugo Arnold

ISBN 13: 9781856262842

Format: Hardcover (160 pages)
Publisher: Kyle Books
Published: 11 Jun 1998

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Picnics: From Crab and Ginger Wraps to Wild Rice Salad (The Small Book of Good Taste)

by Clare Ferguson

ISBN 13: 9781903221648

Format: Hardcover (64 pages)
Publisher: Jacqui Small LLP
Published: 25 Apr 2006

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Barbecue Bible

by Penguin Books

ISBN 13: 9780143006589

Format: Paperback (258 pages)
Publisher: Michael Joseph
Published: 25 Sep 2008

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Burgers Every Way: 100 Recipes Using Beef, Chicken, Turkey, Lamb, Fish and Vegetables

by Emily Haft Bloom

ISBN 13: 9781584793526

Format: Hardcover (96 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 26 Mar 2004

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