Rawsome: Maximizing Healthy, Energy, and Culinary Delight with the Raw Foods Diet
by Brigitte Mars
ISBN 13: 9781591200604
Format: Paperback (355 pages) Publisher: Basic Health Publications, Inc. Published: Apr 2004
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Baby and Child Vegetarian Recipes: Over 150 Healthy and Delicious Dishes for Your Young Family
by Carol Timperley
ISBN 13: 9780091853006
Format: Hardcover (144 pages) Publisher: Ebury Press Published: 07 Aug 1997
Vegie Main Meals (The Australian Women's Weekly Minis)
by Susan Tomnay
ISBN 13: 9781863964173
Format: Paperback (64 pages) Publisher: Bauer Media Books Published: Jul 2005 Other Format: Paperback
The Face on Your Plate: The Truth About Food
by Jeffrey M Masson
ISBN 13: 9780393065954
Format: Hardcover (256 pages) Publisher: W. W. Norton & Company Published: 05 Jun 2009
Vegan Cooking (Eating for Health)
by Nicola Graimes
ISBN 13: 9781840814149
Format: Paperback Publisher: Ultimate Editions Published: 03 Jan 2000 Other Format: Paperback
Entertaining with Friends: Vegetarian Recipes for All Occasions
by Simon Hope
ISBN 13: 9780749912857
Format: Paperback (208 pages) Publisher: Piatkus Books Published: 28 Oct 1993 Other Format: Paperback
The Exotic Fruit and Vegetable Handbook
by Oona van den Berg
ISBN 13: 9780600600558
Format: Hardcover (176 pages) Publisher: Hamlyn Published: 15 Sep 2000
The Complete Encyclopedia of Vegetables and Vegetarian Cooking
by
ISBN 13: 9780754802945
Format: Hardcover (512 pages) Publisher: Lorenz Books Published: 01 Jan 1955
Learning to Cook Vegetarian
by Rose Elliot
ISBN 13: 9780297823117
Format: Hardcover (224 pages) Publisher: W&N Published: 11 May 1998 Other Format: Paperback
Vegetarian Dishes from the Middle East
by Arto der Haroutunian
ISBN 13: 9780712601207
Format: Hardcover (224 pages) Publisher: Century Published: 01 May 1983 Other Format: Hardcover, Paperback
The Ayurvedic Cookbook: Vegetarian Recipes for Body, Mind and Spirit
by Ginna Bell Bragg,David Simon MD
ISBN 13: 9780712672146
Format: Paperback (224 pages) Publisher: Rider & Co Published: 20 Mar 1997
The Best of Vegetarian Cuisine
by Sarah Brown
ISBN 13: 9780394543741
Format: Hardcover (240 pages) Publisher: Random House Published: 12 Feb 1985