Buy Used and New Vegetarian & Vegan Books

Raw Food Made Easy

by Jennifer Cornbleet

ISBN 13: 9781570671753

Format: Paperback (160 pages)
Publisher: Book Publishing Company
Published: 30 Sep 2005

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Stones Cookbook: Vegetarian Recipes from Stones Restaurant

by Hilary Howard,Michael Pitts

ISBN 13: 9780091878092

Format: Paperback (224 pages)
Publisher: Ebury Press
Published: 03 Aug 2000

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Mediterranean Vegetarian Cooking

by Colin Spencer

ISBN 13: 9780722509791

Format: Paperback (256 pages)
Publisher: Thorsons
Published: 08 May 1986

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Annie Bell's Evergreen (Pan Cooks S.)

by Annie Bell

ISBN 13: 9780330391672

Format: Paperback (384 pages)
Publisher: Pan Books
Published: 06 Apr 2001
Other Format: Paperback

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Three Bowl Cookbook

by David Scott

ISBN 13: 9781903258033

Format: Hardcover (128 pages)
Publisher: Carroll and Brown Publishers Ltd
Published: 15 Jun 2000

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Candle Cafe Cookbook, The: More Than 150 Enlightened Recipes from New York's Renowned Vegan Restaurant

by Barbara Scott-Goodman

ISBN 13: 9780609809815

Format: Illustrated (256 pages)
Publisher: Random House USA Inc
Published: 01 Jan 2004

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Gourmet Vegetarian Cooking

by Rose Elliot

ISBN 13: 9780006364825

Format: Paperback (224 pages)
Publisher: Fontana Press
Published: 01 Dec 1983
Other Format: Hardcover

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Rosemary Conley's Hip and Thigh Diet Cookbook

by Rosemary Conley,Patricia Bourne

ISBN 13: 9780712630177

Format: Hardcover (128 pages)
Publisher: Ebury Press
Published: 20 Jul 1989
Other Format: Paperback

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The Vegetarian 5-Ingredient Gourmet: 250 Simple Recipes and Dozens of Healthy Menus for Eating Well Every Day: A Cookbook

by Nava Atlas

ISBN 13: 9780767906906

Format: Illustrated (272 pages)
Publisher: Clarkson Potter Publishers
Published: 01 Oct 2001

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Vegie Food: From Vegies on the Side to the Main Event (Chunky Food series)

by Murdoch Books

ISBN 13: 9781740453059

Format: Paperback (400 pages)
Publisher: Murdoch Books
Published: 01 Apr 2004

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The Complete Book of Vegan Cooking: Everything You Need to Know About Going Vegan, from Choosing Ingredients to Advice on Health and Nutrition

by Tony Bishop-Weston,Yvonne Bishop-Weston,Formerly Yvonne Bishop and Tony Weston

ISBN 13: 9780754818434

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 27 May 2009

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Cook Vegan

by Richard Youngs

ISBN 13: 9781853981333

Format: Paperback (128 pages)
Publisher: Ashgrove Publishing Ltd
Published: 22 Mar 2001
Other Format: Paperback

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