Buy Used and New Vegetarian & Vegan Books

ReFresh: Contemporary Vegan Recipes From the Award Winning Fresh Restaurants

by Ruth Tal, Jennifer Houston

ISBN 13: 9780470840849

Format: Paperback (224 pages)
Publisher: John Wiley & Sons
Published: 11 May 2007

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500 Vegetarian Recipes

by Patty Fisher

ISBN 13: 9781851523511

Format: Hardcover (256 pages)
Publisher: Bounty Books
Published: 08 Jul 1993

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The New Vegetarian: The Ultimate Guide to Gourmet Cooking and Healthy Living

by Colin Spencer

ISBN 13: 9780241118948

Format: Hardcover (256 pages)
Publisher: Elm Tree Books
Published: Sep 1986
Other Format: Hardcover, Paperback

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The Calcium Diet: How to Prevent Osteoporosis, High Blood Pressure And Cancer (Penguin health care & fitness)

by Cedric Garland,Frank Garland,Ellen Thro

ISBN 13: 9780140116427

Format: Paperback (288 pages)
Publisher: Penguin
Published: 28 Jun 1990

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A Vegetarian in the Family: Meatless Recipes for the Odd One Out (Nature's Way S.)

by Janet Hunt

ISBN 13: 9780722509005

Format: Paperback (144 pages)
Publisher: Thorsons
Published: 23 Aug 1984

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Vegetable, Fruit and Nut Cookbook: A Vegetarian's Treasure Chest of Culinary Delights

by Winifred Graham

ISBN 13: 9780722504987

Format: Illustrated (160 pages)
Publisher: Thorsons
Published: 19 Apr 1980
Other Format: Paperback

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Vegetarian Cook Book

by Sarah Brown, Geoffrey Ashe

ISBN 13: 9780722526941

Format: Paperback (288 pages)
Publisher: Thorsons
Published: 07 Nov 1991
Other Format: Hardcover, Paperback

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The Reluctant Vegetarian Cookbook: A Restaurateur's Recipies

by Simon Hope,Jenny Dartford

ISBN 13: 9780434346677

Format: Hardcover (216 pages)
Publisher: William Heinemann
Published: 30 Nov 1985

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The Whole Earth Cookbook: Over 170 Imaginative and Easy-to-prepare Vegan and Vegetarian Recipes

by Hilary Meth

ISBN 13: 9780091785987

Format: Paperback (160 pages)
Publisher: Vermilion
Published: 02 Jun 1994

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Vegetarian Cookbook

by Paul Gayler

ISBN 13: 9780751306637

Format: Hardcover (168 pages)
Publisher: DK
Published: 1999

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Simply Vegetarian: Tempting New Ideas for Quick and Easy Eating (Contemporary Kitchen S.)

by Linda Fraser

ISBN 13: 9780754800552

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 31 Dec 2016
Other Format: Hardcover

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The Realeat Guide to Vegetarian Living

by Peter Cox

ISBN 13: 9780747518068

Format: Hardcover (320 pages)
Publisher: Bloomsbury Publishing PLC
Published: 31 Aug 1994

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