Food Combining for Vegetarians: Eat for Health on the Hay Diet
by Jackie Le Tissier,Rose Elliot
ISBN 13: 9780722527634
Format: Paperback (272 pages) Publisher: Thorsons Published: 05 May 1998 Other Format: Paperback
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Healing Foods Cookbook: The Vegan Way to Wellness
by Jane Sen
ISBN 13: 9780007108169
Format: Paperback (144 pages) Publisher: Thorsons Published: 04 Dec 2000
The Accidental Vegetarian: Delicious Food without Meat
by Simon Rimmer
ISBN 13: 9781845335557
Format: Paperback (144 pages) Publisher: Mitchell Beazley Published: 01 Mar 2010 Other Format: Paperback
Vegetarian Pates and Dips for Parties, First Courses, Quick Lunches or Late Night Snacks (A Thorsons Wholefood Cookbook)
by Janet Hunt
ISBN 13: 9780722511916
Format: Paperback (112 pages) Publisher: Thorsons Published: 20 Feb 1986
Everyday Raw
by Matthew Kenney
ISBN 13: 9781423602071
Format: Illustrated (144 pages) Publisher: Gibbs M. Smith Inc Published: 28 Sep 2008
The Higher Taste: A Guide to Gourmet Vegetarian Cooking and a Karma Free Diet
by A.C. Bhaktivedanta Swami Prabhupada
ISBN 13: 9781845990473
Format: Mass Market Paperback (161 pages) Publisher: Bhaktivedanta Book Trust Published: 28 Feb 2007
Vegetarian
by Prue Leith
ISBN 13: 9780600577713
Format: Hardcover (64 pages) Publisher: Hamlyn Published: 24 Jun 1993
Vive Le Vegan!: Simple, Delectable Recipes for the Everyday Vegan Family
by Dreena Burton
ISBN 13: 9781551521695
Format: Paperback (208 pages) Publisher: Arsenal Pulp Press Published: 01 Feb 2005
Hamlyn All Colour Cookbook 200 Veggie Feasts: Over 200 Delicious Recipes and Ideas (Hamlyn All Colour Cookery)
by Louise Pickford,Hamlyn Cookbooks
ISBN 13: 9780600617310
Format: Paperback (240 pages) Publisher: Hamlyn Published: 15 Apr 2008
Julie Staffords Vegetarian Cookbook
by Julie Stafford
ISBN 13: 9780670886654
Format: Paperback (176 pages) Publisher: Viking Published: 26 Apr 2001
New Vegetarian Kitchen
by Sarah Brown
ISBN 13: 9780563205821
Format: Paperback (240 pages) Publisher: BBC Books Published: 17 Sep 1987 Other Format: Hardcover
Thai Vegetarian: A Step-by-step Guide (In a Nutshell) (In a Nutshell S.: Vegetarian Cooking)
by Anne Johnson
ISBN 13: 9781862045446
Format: Hardcover (64 pages) Publisher: Element Published: 05 Aug 1999