Buy Used and New Vegetarian & Vegan Books

Gourmet Vegetarian (Contemporary Kitchen)

by Roz Denny

ISBN 13: 9780754806851

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 31 Oct 2001

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30 Minute Vegetarian (Reader Digest)

by unknown

ISBN 13: 9780276442667

Format: Hardcover (128 pages)
Publisher: Reader's Digest
Published: 25 Apr 2008

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Super Salads (Eat Well, Live Well S.)

by Reader's Digest

ISBN 13: 9780276424731

Format: Hardcover (160 pages)
Publisher: Reader's Digest
Published: 26 Apr 2002
Other Format: Paperback

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Leith's Vegetarian Cookery

by Prue Leith, Caroline Waldegrave

ISBN 13: 9780747512332

Format: Paperback (192 pages)
Publisher: Bloomsbury Publishing PLC
Published: 14 Jan 1993

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The New Vegan Cookbook: Celebrating the Bounty of Cholesterol-free Fare

by Lorna Sass,Jonelle Weaver

ISBN 13: 9780811827607

Format: Paperback (112 pages)
Publisher: Chronicle Books
Published: 31 May 2001

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Vegetarian Cookery (DK Living)

by Paul Gayler

ISBN 13: 9780751329186

Format: Paperback (168 pages)
Publisher: DK
Published: 06 Jul 2000

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Kit Lib : Salads Hb (Kitchen Library)

by Carole Handslip

ISBN 13: 9780600572640

Format: Hardcover (96 pages)
Publisher: Hamlyn
Published: 27 Jun 1991
Other Format: Paperback

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Thorsons Vegetarian Microwave Cookbook: The Definitive Guide to Appetizing, Quick and Healthy Cooking

by Cecilia Norman

ISBN 13: 9780722513453

Format: Paperback (128 pages)
Publisher: Thorsons
Published: 12 Mar 1987

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Great Healthy Food for Vegetarian Kids: Approved by the Vegetarian Society

by Nicola Graimes

ISBN 13: 9781903258316

Format: Paperback (128 pages)
Publisher: Carroll and Brown Publishers Ltd
Published: 03 Mar 2002

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Vegetarian Thai

by Jackum Brown

ISBN 13: 9780600594062

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 15 Apr 1998
Other Format: Paperback

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The New Vegetarian: The Ultimate Guide to Gourmet Cooking and Healthy Living

by Colin Spencer

ISBN 13: 9781856750165

Format: Paperback (256 pages)
Publisher: Gaia Books Ltd
Published: 01 Apr 2000
Other Format: Hardcover

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"Good Housekeeping": Wholefood Cookery

by Gail Duff,Good Housekeeping Institute

ISBN 13: 9780852237076

Format: Paperback (248 pages)
Publisher: Ebury Press
Published: 09 Mar 1989
Other Format: Hardcover, Paperback

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