The Native Foods Restaurant Cookbook
by Tanya Petrovna
ISBN 13: 9781590300763
Format: Paperback (1 pages) Publisher: Shambhala Publications Inc Published: 24 Nov 2003
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"Times" Book of Vegetarian Cookery ("The Times" cookbooks)
by Frances Bissell
ISBN 13: 9780701162023
Format: Paperback (176 pages) Publisher: Chatto & Windus Published: 21 Jul 1994
Market Vegetarian: Easy Organic Recipes for Every Occasion
by Richard G. Jung, Ross Dobson
ISBN 13: 9781845977207
Format: Hardcover (160 pages) Publisher: Ryland Peters & Small Published: 30 Sep 2008
Vegetarian Sandwiches
by Paulette Mitchell
ISBN 13: 9780811825016
Format: Paperback (132 pages) Publisher: Chronicle Books Published: 13 Apr 2000
Cranks Light: 100 Recipes For Health And Vitality
by Nadine Abensur
ISBN 13: 9781841880181
Format: Paperback (160 pages) Publisher: W&N Published: 14 Oct 1999 Other Format: Hardcover, Paperback
Vegan Feasts: Essential Vegetarian Collection
by Rose Elliot
ISBN 13: 9780722540060
Format: Paperback (192 pages) Publisher: Thorsons Published: 18 Sep 2000 Other Format: Paperback
Carb Conscious Vegetarian: 150 Delicious Recipes for a Healthy Lifestyle: A Cookbook
by Robin Robertson
ISBN 13: 9781594861239
Format: Illustrated (256 pages) Publisher: Rodale Press Published: 29 Jul 2005
Step by Step Vegetarian Indian (Step by step cooking)
by
ISBN 13: 9781858136295
Format: Paperback Publisher: Parragon Plus Published: 31 Jan 1996
Vegetarian Pasta (Quick and Easy)
ISBN 13: 9780752577241
Format: Paperback Publisher: Parragon Book Service Ltd Published: 01 Mar 2002
Beyond Baked Beans Green: Real Veggie Food for Students
by Fiona Beckett
ISBN 13: 9781904573142
Format: Paperback (160 pages) Publisher: Absolute Press Published: 27 Jul 2004
The Complete Vegetarian Cookbook (The definitive cook's collection: Over 200 mouthwatering recipes)
by Linda Fraser, Anna Koska, Bill Mason, Sara Duffin
ISBN 13: 9781840811780
Format: Paperback (256 pages) Publisher: Anness Puplishing Limited (London) Published: 03 Jan 1999
The Vegetarian Gourmet: Complete Vegetarian Cookbook
by Paul Southey
ISBN 13: 9781850790471
Format: Hardcover (224 pages) Publisher: New Orchard Editions Published: 21 Jul 1988 Other Format: Hardcover