Buy Used and New Vegetarian & Vegan Books

Quick After Work Vegetarian Cookbook

by Judy Ridgway

ISBN 13: 9780749915322

Format: Paperback (160 pages)
Publisher: Piatkus
Published: 27 Jul 1995
Other Format: Paperback

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Greek Vegetarian Cookery

by Santa Maria Jack

ISBN 13: 9780712622899

Format: Paperback (160 pages)
Publisher: Rider & Co
Published: 21 Apr 1988
Other Format: Paperback

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Five-a-day Fruit and Vegetable Cookbook

by Kate Whiteman,Maggie Mayhew,Christine Ingram

ISBN 13: 9780754813224

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 28 May 2004

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It's Not Rocket Salad!: Affordable Meat-free Recipes for Students

by Viv Swallow

ISBN 13: 9780716021810

Format: Paperback (128 pages)
Publisher: Right Way
Published: 01 Sep 2006

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The Vegetarian Society’s Simply Good Food

by Lyn Weller

ISBN 13: 9780007101269

Format: Hardcover (272 pages)
Publisher: HarperCollins Illustrated
Published: 04 Sep 2000

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The Eat and Two Veg: Vitality Food with Less Meat

by Sue Style,Gus Filgate

ISBN 13: 9780715310106

Format: Hardcover (192 pages)
Publisher: David & Charles
Published: 29 Mar 2001

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Raw Food/Real World: 100 Recipes to Get the Glow

by Matthew Kenney,Sarma Melngailis

ISBN 13: 9780060793555

Format: Illustrated (384 pages)
Publisher: MorrowCB
Published: 01 Jan 2006

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Vegie Main Meals (The Australian Women's Weekly Minis)

by Susan Tomnay

ISBN 13: 9781863964173

Format: Paperback (64 pages)
Publisher: Bauer Media Books
Published: Jul 2005
Other Format: Paperback

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Moosewood Restaurant Simple Suppers

by Moosewood Collective

ISBN 13: 9780609609125

Format: Hardcover (304 pages)
Publisher: Clarkson Potter
Published: 25 Nov 2005

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Vegetarianism: A History

by Colin Spencer

ISBN 13: 9781902304588

Format: Paperback (416 pages)
Publisher: Grub Street Publishing
Published: 31 Jan 2001

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Rose Elliot’s Vegetarian Meals In Minutes

by Rose Elliot

ISBN 13: 9780007193196

Format: Paperback (144 pages)
Publisher: Collins
Published: 03 Jan 2005
Other Format: Paperback

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The Face on Your Plate: The Truth About Food

by Jeffrey M Masson

ISBN 13: 9780393065954

Format: Hardcover (256 pages)
Publisher: W. W. Norton & Company
Published: 05 Jun 2009

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