Cranks Light: 100 Recipes For Health And Vitality
by Nadine Abensur
ISBN 13: 9781841880181
Format: Paperback (160 pages) Publisher: W&N Published: 14 Oct 1999 Other Format: Hardcover, Paperback
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Entertaining with Cranks
by Kay Canter,Daphne Swann,John Lawrence
ISBN 13: 9780460047067
Format: Hardcover (160 pages) Publisher: J. M. Dent & Sons Published: 01 Oct 1985 Other Format: Paperback
Beyond Baked Beans Green: Real Veggie Food for Students
by Fiona Beckett
ISBN 13: 9781904573142
Format: Paperback (160 pages) Publisher: Absolute Press Published: 27 Jul 2004
The Complete Vegetarian Cookbook (The definitive cook's collection: Over 200 mouthwatering recipes)
by Linda Fraser, Anna Koska, Bill Mason, Sara Duffin
ISBN 13: 9781840811780
Format: Paperback (256 pages) Publisher: Anness Puplishing Limited (London) Published: 03 Jan 1999
Introducing Vegetarian Cookery
by Alison Westcott
ISBN 13: 9781853980251
Format: Paperback (192 pages) Publisher: Ashgrove Publishing Ltd Published: 27 Jun 1996
Vegetarian Pasta (Quick and Easy)
by
ISBN 13: 9780752577241
Format: Paperback Publisher: Parragon Book Service Ltd Published: 01 Mar 2002
Oxfam Vegetarian Cookbook: Over 170 Favourite Recipes from Celebrity Contributors and Oxfam Volunteers
by Rose Elliot
ISBN 13: 9780091754372
Format: Paperback (192 pages) Publisher: Vermilion Published: 24 Sep 1992
The Vegetarian Gourmet: Complete Vegetarian Cookbook
by Paul Southey
ISBN 13: 9781850790471
Format: Hardcover (224 pages) Publisher: New Orchard Editions Published: 21 Jul 1988 Other Format: Hardcover
Gourmet Garden
by Geraldene Holt, Hugh Palmer
ISBN 13: 9781851457281
Format: Paperback (192 pages) Publisher: Pavilion Books Published: 26 Sep 1991 Other Format: Hardcover
Vegetarian Dishes (Cucina Italiana S.)
by Judith Ferguson
ISBN 13: 9781853750397
Format: Hardcover (96 pages) Publisher: Prion Books Ltd Published: 26 Apr 1992
Gourmet Vegetarian Microwave Cookery
by Clare Ferguson
ISBN 13: 9780948817052
Format: Hardcover (128 pages) Publisher: Thorsons Published: Jun 1986 Other Format: Hardcover
The Vegetarian Planet: 350 Big-Flavor Recipes for Out-Of-This-World Food Every Day
by Didi Emmons
ISBN 13: 9781558321151
Format: Paperback (576 pages) Publisher: Harvard Common Press Published: 01 Jun 1997