Realeat Encyclopedia of Vegetarian Living
by Peter Cox
ISBN 13: 9780747521716
Format: Paperback (320 pages) Publisher: Bloomsbury Publishing PLC Published: 28 Sep 1995
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Easy to Make! Meat-Free Meals: Over 100 Triple-Tested Recipes
by Good Housekeeping
ISBN 13: 9781843404989
Format: Paperback (128 pages) Publisher: Collins & Brown Published: 06 Mar 2009
The New Vegetarian Cookbook
by Heather Thomas
ISBN 13: 9781571456526
Format: Paperback (144 pages) Publisher: Hamlyn Published: 01 Jan 1998 Other Format: Hardcover, Paperback
Fast Food For Vegetarians: For Busy, Healthy Eaters
by Janette Marshall
ISBN 13: 9780140122909
Format: Paperback (240 pages) Publisher: Penguin Published: 30 Nov 1989
"Good Housekeeping" Cooking for Vegetarian Children
by Janet Smith,Fiona Hunter
ISBN 13: 9780091784331
Format: Hardcover (128 pages) Publisher: Ebury Press Published: 07 Jul 1994
The Organic Directory 2004 - 2005
by Hugh Fearnley-Whittingstall (Foreward),Clive Litchfield
ISBN 13: 9781903998366
Format: Paperback (576 pages) Publisher: Green Books Published: 27 Jun 2004 Other Format: Paperback
Kitchen Seasons: Easy Recipes for Seasonal Organic Food
by Ross Dobson,Richard Jung
ISBN 13: 9781845974664
Format: Hardcover (160 pages) Publisher: Ryland, Peters & Small Ltd Published: 20 Aug 2007
The Classic 1000 Vegetarian Recipes (Classic 1000 Cookbook)
by Carolyn Humphries
ISBN 13: 9780572028084
Format: Paperback (416 pages) Publisher: W Foulsham & Co Ltd Published: 04 Mar 2002 Other Format: Paperback
Annie Bell's Vegetable Book
by Annie Bell
ISBN 13: 9780718140809
Format: Hardcover (224 pages) Publisher: Michael Joseph Published: 30 Oct 1997 Other Format: Paperback
Vegetarian Pizza Cookbook
by Maureen Keller
ISBN 13: 9781850766698
Format: Paperback (128 pages) Publisher: Apple Press Published: 28 Jun 1996
Quick After Work Indian Vegetarian Cook Book
by Kumud Shah
ISBN 13: 9780749917012
Format: Hardcover (144 pages) Publisher: Piatkus Books Published: 27 Feb 1997
Cuisine Vegetarienne Francaise: Gourmet French Vegetarian Recipes (A Thorsons Wholefood Cookbook)
by Jean Conil,Fay Franklin,Fay Franklin
ISBN 13: 9780722509999
Format: Hardcover (192 pages) Publisher: Thorsons Published: 25 Apr 1985