Food Combining for Vegetarians: Eat for Health on the Hay Diet
by Jackie Le Tissier
ISBN 13: 9780722525432
Format: Paperback (272 pages) Publisher: Thorsons Published: 09 Jan 1992 Other Format: Paperback
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Cafe Paradiso (Atrium Press)
by Denis Cotter
ISBN 13: 9780953535309
Format: Illustrated (176 pages) Publisher: Cork University Press Published: 01 Jan 1999
Eating for a Healthy Heart (Good Housekeeping)
by Coronary Prevention Group
ISBN 13: 9780852236147
Format: Paperback (160 pages) Publisher: Ebury Press Published: 01 Jan 1988
Italian Vegetarian Cookery
by Paola Gavin
ISBN 13: 9780316882897
Format: Paperback (250 pages) Publisher: Little, Brown Published: 13 Jun 1991
Vegetarian Slimming
by Rose Elliot
ISBN 13: 9781855925175
Format: Mass Market Paperback (320 pages) Publisher: Chapmans Published: 27 Dec 1990 Other Format: Paperback
Quick Vegetarian Pleasures: More Than 175 Fast, Delicious, and Healthy Meatless Recipes
by Jeanne Lemlin
ISBN 13: 9780060969110
Format: Illustrated (276 pages) Publisher: HarperPerennial Published: 20 Dec 1991
100 Best Vegetarian Recipes: Easy Meatless Dishes for Everyday Meals
by Carol Gelles
ISBN 13: 9780470185506
Format: Hardcover (176 pages) Publisher: John Wiley & Sons Published: 25 Apr 2008
Vegetarian Cooking: A Commonsense Guide
by Murdoch Books
ISBN 13: 9781741961232
Format: Spiral-bound (384 pages) Publisher: Murdoch Books Published: 17 Nov 2008
The Vegan Cookbook
by Alan Wakeman,Gordon Baskerville
ISBN 13: 9780571138203
Format: Paperback (298 pages) Publisher: Faber & Faber Published: 22 Sep 1986 Other Format: Paperback
Vegetarian Balti Cooking
by Mridula Baljekar
ISBN 13: 9780722531372
Format: Paperback (218 pages) Publisher: Thorsons Published: 1995
The Complete Vegetarian Cookbook
by Sarah Brown
ISBN 13: 9780276429781
Format: Paperback (384 pages) Publisher: Reader's Digest Published: 31 Dec 2004
Gourmet Vegetarian Microwave Cookery
by Clare Ferguson
ISBN 13: 9780948817052
Format: Hardcover (128 pages) Publisher: Thorsons Published: Jun 1986 Other Format: Hardcover