Buy Used and New Vegetarian & Vegan Books

More from the Accidental Vegetarian

by Simon Rimmer

ISBN 13: 9781845334253

Format: Hardcover (144 pages)
Publisher: Mitchell Beazley
Published: 02 Feb 2009

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Let's Cook Vegetarian Pasta (Let's Cook S.)

by

ISBN 13: 9781405408370

Format: Paperback (48 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Feb 2003

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The Cranks Bible: A Timeless Collection of Vegetarian Recipes

by Nadine Abensur

ISBN 13: 9781841882048

Format: Paperback (384 pages)
Publisher: Phoenix
Published: 17 Oct 2002
Other Format: Hardcover, Paperback

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Step-by-Step Vegetarian Cookbook

by Kate Cranshaw

ISBN 13: 9781855014022

Format: Hardcover (384 pages)
Publisher: Tiger Books
Published: 01 Dec 1994

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The 30-Minute Vegan: Over 175 Quick, Delicious, and Healthy Recipes for Everyday Cooking

by Mark Reinfeld,Jennifer Murray

ISBN 13: 9780738213279

Format: Illustrated (376 pages)
Publisher: Da Capo Lifelong Books
Published: 06 Aug 2009

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The Yoga Cookbook: Vegetarian Food for Body and Mind

by Sivananda Yoga Vedanta Centre

ISBN 13: 9781856752459

Format: Paperback (160 pages)
Publisher: Gaia Books Ltd
Published: 15 Jul 2005

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Great Meals in Minutes: Vegetable Menus

by

ISBN 13: 9781854715814

Format: Paperback (62 pages)
Publisher: Godfrey Cave Associates Ltd
Published: 28 Jul 1994

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Vital Vegetables

by "Good Food"

ISBN 13: 9781902757070

Format: Hardcover (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 01 Oct 1999

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World Vegetarian Classics: Over 220 Authentic International Recipes for the Modern Kitchen

by Celia Brooks Brown

ISBN 13: 9781862058491

Format: Paperback (304 pages)
Publisher: Pavilion Books
Published: 06 Apr 2009

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Vegetarian (Mini Cookshelf S.)

by

ISBN 13: 9780752535500

Format: Paperback
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2000

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The Complete Vegetarian Cookbook

by Sarah Brown

ISBN 13: 9780276429781

Format: Paperback (384 pages)
Publisher: Reader's Digest
Published: 31 Dec 2004
Other Format: Paperback

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Linda McCartney's World of Vegetarian Cooking: Over 200 Meat-free Dishes from Around the World

by Linda McCartney

ISBN 13: 9780316854870

Format: Paperback (192 pages)
Publisher: Little, Brown & Co
Published: 06 Jul 2000

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