Lean and Lavish: Fabulous Recipes to Help You Keep in Shape
by Ann Page-Wood
ISBN 13: 9780450485022
Format: Hardcover (224 pages) Publisher: Hodder & Stoughton Ltd Published: 01 Oct 1988
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Eastern Vegetarian Cooking
by Madhur Jaffrey
ISBN 13: 9780224029551
Format: Paperback (544 pages) Publisher: Jonathan Cape Ltd Published: 06 Oct 1983 Other Format: Paperback
From Anna's Kitchen: Plain and Fancy Vegetarian Menus (Penguin Cookery Library)
by Anna Thomas
ISBN 13: 9780140469998
Format: Paperback (496 pages) Publisher: Penguin Published: 27 Apr 2000 Other Format: Paperback
Sarah Browns Vegetarian Cook Book
by Sarah. Brown
ISBN 13: 9780863180422
Format: Hardcover (240 pages) Publisher: DK Published: 01 Jan 1985 Other Format: Paperback
The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest for Every Occasion: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion
by Colleen Patrick-Goudreau
ISBN 13: 9781592333745
Format: Illustrated (304 pages) Publisher: Fair Winds Press Published: 01 Jul 2009
The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets
ISBN 13: 9781592332809
Format: Paperback (288 pages) Publisher: Fair Winds Press Published: 01 Oct 2007
The 30-Minute Vegan: Over 175 Quick, Delicious, and Healthy Recipes for Everyday Cooking
by Mark Reinfeld,Jennifer Murray
ISBN 13: 9780738213279
Format: Illustrated (376 pages) Publisher: Da Capo Lifelong Books Published: 06 Aug 2009
The Cranks Bible: A Timeless Collection of Vegetarian Recipes
by Nadine Abensur
ISBN 13: 9781841882048
Format: Paperback (384 pages) Publisher: Phoenix Published: 17 Oct 2002 Other Format: Paperback
Vegetarian for All Seasons (Williams-Sonoma Lifestyles , Vol 3)
by Pamela Sheldon
ISBN 13: 9780783546124
Format: Hardcover (112 pages) Publisher: Time-Life Books Published: 1998 Other Format: Paperback
Complete Vegetarian
by Nicola Graimes
ISBN 13: 9780754817024
Format: Hardcover (512 pages) Publisher: Lorenz Books Published: 24 Apr 2006
Irresistible Vegetables (Good Cook's Collection S.)
by Frances Naldrett
ISBN 13: 9781863430043
Format: Paperback (80 pages) Publisher: J B Fairfax Press Pty Ltd Published: Jul 1990
The Tofu Cookbook: Making the Most of This Low-fat, High-protein Ingredient, with Over 60 Deliciously Varied Recipes from Around the World
by Becky Johnson
ISBN 13: 9781844766253
Format: Paperback (96 pages) Publisher: Southwater Published: 26 Jun 2008