The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest for Every Occasion: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion
by Colleen Patrick-Goudreau
ISBN 13: 9781592333745
Format: Illustrated (304 pages) Publisher: Fair Winds Press Published: 01 Jul 2009
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Sarah Browns Vegetarian Cook Book
by Sarah. Brown
ISBN 13: 9780863180422
Format: Hardcover (240 pages) Publisher: DK Published: 01 Jan 1985 Other Format: Paperback
Vegetarian (Step-by-Step)
by Unknown
ISBN 13: 9780752545721
Format: Spiral-bound (256 pages) Publisher: Parragon Plus Published: 01 Oct 2001
From Anna's Kitchen: Plain and Fancy Vegetarian Menus (Penguin Cookery Library)
by Anna Thomas
ISBN 13: 9780140469998
Format: Paperback (496 pages) Publisher: Penguin Published: 27 Apr 2000 Other Format: Paperback
Tasty Vegetarian (Quick and Easy)
by Anon
ISBN 13: 9781405438964
Format: Paperback (64 pages) Publisher: Parragon Plus Published: 01 Jul 2004
Eastern Vegetarian Cooking
by Madhur Jaffrey
ISBN 13: 9780224029551
Format: Paperback (544 pages) Publisher: Jonathan Cape Ltd Published: 06 Oct 1983 Other Format: Paperback
Pure Vegetarian
by Paul Gayler
ISBN 13: 9781856266185
Format: Paperback (192 pages) Publisher: Kyle Books Published: 23 Feb 2006 Other Format: Paperback
Step by Step Vegetarian Dinner Parties (Step by Step Cooking)
by Sue Ashworth
ISBN 13: 9781858138794
Format: Paperback (80 pages) Publisher: Parragon Plus Published: 31 Jan 1996
Greatest Ever Vegetarian (Greatest Ever Cookbook S.)
ISBN 13: 9780752592947
Format: Hardcover (32 pages) Publisher: Parragon Book Service Ltd Published: Nov 2002
The New Vegetarian: The Ultimate Guide to Gourmet Cooking and Healthy Living
by Colin Spencer
ISBN 13: 9780241118948
Format: Hardcover (256 pages) Publisher: Elm Tree Books Published: Sep 1986 Other Format: Hardcover, Paperback
The World in Your Kitchen: Vegetarian Recipes from Africa, Asia and Latin America
by Troth Wells
ISBN 13: 9780855983277
Format: Paperback (176 pages) Publisher: Oxfam Professional Published: 01 Aug 1995
Vegetarian (Cook's Library)
ISBN 13: 9780752594415
Format: Paperback (176 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2003