The Modern Vegetarian: Food Adventures for the Contemporary Palate: Over 120 Recipes to Wake Up Your Palate
by Maria Elia
ISBN 13: 9781856268202
Format: Illustrated (176 pages) Publisher: Kyle Cathie Published: 09 Apr 2009
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Greatest Ever Vegetarian (Greatest Ever Cookbook S.)
by Anon
ISBN 13: 9780752592947
Format: Hardcover (32 pages) Publisher: Parragon Book Service Ltd Published: Nov 2002
The Art of the Kitchen Garden
by Ethne Clarke
ISBN 13: 9780718128142
Format: Hardcover (168 pages) Publisher: Michael Joseph Published: 21 Mar 1988
Raw: The Uncook Book: New Vegetarian Food for Life
by Juliano Brotman,Erika Lenkert
ISBN 13: 9780060392628
Format: Illustrated (304 pages) Publisher: William Morrow Cookbooks Published: 20 Mar 2003
Pure Vegetarian
by Paul Gayler
ISBN 13: 9781856267403
Format: Paperback (192 pages) Publisher: Kyle Cathie Published: 07 Feb 2008 Other Format: Paperback
Linda McCartney's Home Cooking: Quick, Easy and Economical, Vegetarian Dishes for Today
by Linda McCartney,Peter Cox
ISBN 13: 9780747502241
Format: Hardcover (170 pages) Publisher: Bloomsbury Publishing PLC Published: 14 Sep 1989 Other Format: Paperback
The Creative Vegetarian Cookbook
by Jillian Stewart, Kate Cranshaw, Sally Brewer
ISBN 13: 9781858337760
Format: Hardcover (112 pages) Publisher: Bramley Books Published: 01 Aug 1997
Cook Vegan
by Richard Youngs
ISBN 13: 9781853981333
Format: Paperback (128 pages) Publisher: Ashgrove Publishing Ltd Published: 22 Mar 2001 Other Format: Paperback
The Complete Book of Vegan Cooking: Everything You Need to Know About Going Vegan, from Choosing Ingredients to Advice on Health and Nutrition
by Tony Bishop-Weston,Yvonne Bishop-Weston,Formerly Yvonne Bishop and Tony Weston
ISBN 13: 9780754818434
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 27 May 2009
The Adventurous Vegetarian
by Colin Spencer
ISBN 13: 9780304318087
Format: Hardcover (144 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 26 Oct 1989 Other Format: Hardcover, Paperback
Step-by-Step Vegetarian Cookbook
by Kate Cranshaw
ISBN 13: 9781855014022
Format: Hardcover (384 pages) Publisher: Tiger Books Published: 01 Dec 1994
Classic Vegetarian Cuisine (Classic cuisine)
by Rosemary Moon
ISBN 13: 9781855016187
Format: Hardcover (256 pages) Publisher: Tiger Books Published: Jan 1996