Regional Cooking of China: 300 Recipes from the North, South, East and West

by TerryTan (Author)

New
Box set::Illustrated
2014
$19.39

A stunning set of four books that bring together classic dishes from all over China, from the imperial kitchens of Beijing to the tea houses of Southern China. Authentic, tested recipes are shown step by step in gorgeous photographs by Martin Brigdale, in a definitive boxed gift set.

Synopsis

A stunning set of four books that bring together classic dishes from all over China, from the imperial kitchens of Beijing to the tea houses of Southern China. Authentic, tested recipes are shown step by step in gorgeous photographs by Martin Brigdale, in a definitive boxed gift set.

$19.39

Save:$5.91 (23%)

Quantity

2 in stock

More Information

Format: Box set::Illustrated
Pages: 640
Edition: Four Hardback Books in a Box
Publisher: Aquamarine
Published: 09 May 2014
ISBN 10: 1908991283
ISBN 13: 9781908991287

Regional Cooking of China: 300 Recipes from the North, South, East and West

New

$19.39

Synopsis

$19.39

More Information