The Guide to Cookery Courses: Cookin and Wine Schools, Courses and Holidays Throughout the British Isles and Further Afield

The Guide to Cookery Courses: Cookin and Wine Schools, Courses and Holidays Throughout the British Isles and Further Afield

by EricTreuille (Author)

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Format: Illustrated
Pages: 260
Edition: 2
Publisher: Metro Publications, N1
Published: 21 Aug 2000

ISBN 10: 1902910052
ISBN 13: 9781902910055