Poison on a Plate: Dangers in the Food We Eat and How to Avoid Them

Poison on a Plate: Dangers in the Food We Eat and How to Avoid Them

by RichardLacey (Author)

Synopsis

In this book the author explains in lay terms how and why there has been such a huge increase in food poisoning over the past ten years, what should be done about it by governments and what action you can take to safeguard yourself and your family.'

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Quantity

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More Information

Format: Paperback
Pages: 288
Edition: illustrated edition
Publisher: Metro Books, London
Published: 01 Aug 1998

ISBN 10: 1900512459
ISBN 13: 9781900512459