Sushi and Traditional Japanese Cooking: The Authentic Taste of Japan - 150 Timeless Classics and Regional Recipes Shown in 200 Stunning Photographs

Sushi and Traditional Japanese Cooking: The Authentic Taste of Japan - 150 Timeless Classics and Regional Recipes Shown in 200 Stunning Photographs

by YasukoFukuoka (Author), EmiKazuko (Author)

Synopsis

Japanese food is revered the world over for its exquisite simplicity, attractive presentation and use of the highest quality, freshest ingredients.The culinary delights of Japan are explored in this stunning new book, featuring over 100 recipes and showcased in a bright, contemporary design with over 300 beautiful photographs.

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More Information

Format: Hardcover
Pages: 224
Publisher: Lorenz Books
Published: 14 May 2008

ISBN 10: 0754817989
ISBN 13: 9780754817987