Pasta Sauces (Cook's Practical Handbook S.)

Pasta Sauces (Cook's Practical Handbook S.)

by JeniWright (Author)

Synopsis

This superb book is truly comprehensive guide to choosing, making, cooking and enjoying Italian pasta. The identification section contains fabulous photographs of the huge range of dried and fresh pasta types.

$3.37

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Quantity

1 in stock

More Information

Format: Paperback
Pages: 128
Publisher: Lorenz Books
Published: 30 Jan 2004

ISBN 10: 0754813215
ISBN 13: 9780754813217