Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipe

Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipe

by JeniWright (Author), Le Cordon Bleu Chefs (Author)

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Format: Hardcover
Pages: 352
Publisher: William Morrow Cookbooks
Published: 01 Nov 1997

ISBN 10: 0688152066
ISBN 13: 9780688152062