The Business of Food: Encyclopedia of the Food and Drink Industries

by Gary Allen (Author), KenAlbala (Author)

• New

  Hardcover
  2007

  $129.90

  Reveals the hidden costs behind food and drink which include unfair and dangerous labour practices, fertiliser runoff and pesticide poisoning, transportation pollution, excess packaging, animal suffering, marketing and advertising onslaughts, as well as skyrocketing health costs due to diet-related illness such as obesity and diabetes.