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Italian Pasta: The Best Recipes Ever (Bonechi)

by Elisabetta Piazzesi

ISBN 13: 9788847603202

Format: Paperback (128 pages)
Publisher: Casa Editrice Bonechi
Published: 30 Dec 2002

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The Complete Illustrated Tuscan Cookery (Art of Cookery)

by Elisabetta Piazzesi

ISBN 13: 9788880293408

Format: Paperback (192 pages)
Publisher: Bonechi Guides
Published: Oct 1998

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