Food Lover's Guide to Paris
by Patricia Wells
ISBN 13: 9780413567208
Format: Paperback (320 pages) Publisher: Methuen Publishing Ltd Published: 01 Aug 1984 Other Format: Paperback
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The Food Lover's Guide to Paris
ISBN 13: 9780761114796
Format: Paperback (432 pages) Publisher: Workman Publishing Published: 25 Jun 1999 Other Format: Paperback
Cuisine Actuelle: Patricia Wells Presents The Cuisine Of Joel Robuchon
ISBN 13: 9780333575956
Format: Paperback (336 pages) Publisher: Macmillan Published: 08 Sep 1995
Cuisine Actuelle: Patricia Wells Presents the Cuisine of Joel Robuchon
ISBN 13: 9780333575949
Format: Hardcover (288 pages) Publisher: Macmillan Published: 08 Apr 1993
The Food Lover's Guide to France
ISBN 13: 9780413146601
Format: Paperback (400 pages) Publisher: Methuen Publishing Ltd Published: 14 Jan 1988
We'Ve Always Had Paris... and Provence
ISBN 13: 9780060898618
Format: Hardcover (336 pages) Publisher: Harper Published: 01 Jun 2008 Other Format: Illustrated
Trattoria
ISBN 13: 9781856261180
Format: Hardcover (288 pages) Publisher: Kyle Books Published: 25 Oct 1993
The Paris Cookbook
ISBN 13: 9781856264778
Format: Paperback (288 pages) Publisher: Kyle Cathie Published: 01 May 2003
ISBN 13: 9780413685209
Format: Paperback (432 pages) Publisher: Methuen Publishing Ltd Published: 25 Apr 1994 Other Format: Paperback
Bistro Cooking
ISBN 13: 9781856261197
Format: Paperback (308 pages) Publisher: Kyle Cathie Published: 25 Oct 1993 Other Format: Illustrated
ISBN 13: 9780894806230
Format: Illustrated (304 pages) Publisher: Workman Publishing Company Published: 11 Jan 1989 Other Format: Paperback
The Food Lover's Guide to Paris: The Best Restaurants, Bistros, Cafés, Markets, Bakeries, and More
ISBN 13: 9780761173380
Format: Illustrated (454 pages) Publisher: Algonquin Books (division of Workman) Published: 15 Apr 2014