Food Lover's Guide to Paris
by Patricia Wells
ISBN 13: 9780413567208
Format: Paperback (320 pages) Publisher: Methuen Publishing Ltd Published: 01 Aug 1984 Other Format: Paperback
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The Food Lover's Guide to Paris
ISBN 13: 9780413685209
Format: Paperback (432 pages) Publisher: Methuen Publishing Ltd Published: 25 Apr 1994 Other Format: Paperback
The Food Lover's Guide to France
ISBN 13: 9780413146601
Format: Paperback (400 pages) Publisher: Methuen Publishing Ltd Published: 14 Jan 1988
The Paris Cookbook
ISBN 13: 9780060184698
Format: Hardcover (336 pages) Publisher: William Morrow Cookbooks Published: 01 Nov 2001
ISBN 13: 9781856264778
Format: Paperback (288 pages) Publisher: Kyle Cathie Published: 01 May 2003 Other Format: Hardcover
Food and Flavours of Haute Provence
by Georgeanne Brennan
ISBN 13: 9780811812351
Format: Hardcover (336 pages) Publisher: Chronicle Books Published: 08 Jan 1998
Cuisine Actuelle: Patricia Wells Presents The Cuisine Of Joel Robuchon
ISBN 13: 9780333575956
Format: Paperback (336 pages) Publisher: Macmillan Published: 08 Sep 1995
Bistro Cooking: 21st Birthday Edition
ISBN 13: 9781856269513
Format: Paperback (292 pages) Publisher: Kyle Cathie Published: 23 Sep 2010 Other Format: Illustrated, Paperback
Trattoria
ISBN 13: 9781856261180
Format: Hardcover (288 pages) Publisher: Kyle Books Published: 25 Oct 1993 Other Format: Paperback
ISBN 13: 9781856261579
Format: Paperback (288 pages) Publisher: Kyle Cathie Published: 23 Feb 1995 Other Format: Hardcover
ISBN 13: 9780761114796
Format: Paperback (432 pages) Publisher: Workman Publishing Published: 25 Jun 1999 Other Format: Paperback
Bistro Cooking
ISBN 13: 9781856261197
Format: Paperback (308 pages) Publisher: Kyle Cathie Published: 25 Oct 1993 Other Format: Illustrated
Trattoria
by Patricia Wells
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