Food Lover's Guide to Paris
by Patricia Wells
ISBN 13: 9780413567208
Format: Paperback (320 pages) Publisher: Methuen Publishing Ltd Published: 01 Aug 1984 Other Format: Paperback
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The Food Lover's Guide to Paris
ISBN 13: 9780761114796
Format: Paperback (432 pages) Publisher: Workman Publishing Published: 25 Jun 1999 Other Format: Paperback
Trattoria
ISBN 13: 9781856261579
Format: Paperback (288 pages) Publisher: Kyle Cathie Published: 23 Feb 1995 Other Format: Hardcover, Paperback
The Food Lover's Guide to France
ISBN 13: 9780413146601
Format: Paperback (400 pages) Publisher: Methuen Publishing Ltd Published: 14 Jan 1988
ISBN 13: 9781856263207
Format: Paperback (256 pages) Publisher: Kyle Cathie Published: 25 Mar 1999 Other Format: Hardcover, Paperback
The Paris Cookbook
ISBN 13: 9781856264778
Format: Paperback (288 pages) Publisher: Kyle Cathie Published: 01 May 2003
ISBN 13: 9781856261180
Format: Hardcover (288 pages) Publisher: Kyle Books Published: 25 Oct 1993 Other Format: Paperback
Bistro Cooking
ISBN 13: 9781856261197
Format: Paperback (308 pages) Publisher: Kyle Cathie Published: 25 Oct 1993 Other Format: Illustrated
Bread Alone
by Daniel Leader
ISBN 13: 9780688092610
Format: Hardcover (336 pages) Publisher: William Morrow Published: 18 Nov 1993
Patricia Wells' Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy
ISBN 13: 9780060936525
Format: Paperback (352 pages) Publisher: Morrow Cookbooks Published: 01 Oct 2001
Cuisine Actuelle: Patricia Wells Presents the Cuisine of Joel Robuchon
ISBN 13: 9780333575949
Format: Hardcover (288 pages) Publisher: Macmillan Published: 08 Apr 1993
ISBN 13: 9780894806230
Format: Illustrated (304 pages) Publisher: Workman Publishing Company Published: 11 Jan 1989 Other Format: Paperback