English Bread and Yeast Cookery (Cookery Library)
by Elizabeth David
ISBN 13: 9780140467918
Format: Paperback (624 pages) Publisher: Penguin Published: 25 Jun 1987 Other Format: Paperback
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English Bread and Yeast Cookery
ISBN 13: 9781906502874
Format: Hardcover (624 pages) Publisher: Grub Street Published: 30 Sep 2010
Italian Food (Cookery Library)
ISBN 13: 9780140467901
Format: Paperback (368 pages) Publisher: Penguin Books Ltd Published: 30 Apr 1987 Other Format: Paperback
Elizabeth David's Christmas
by Elizabeth David, Jill Norman
ISBN 13: 9780718159306
Format: Hardcover (224 pages) Publisher: Michael Joseph Published: 15 Nov 2011
Spices, Salt and Aromatics in the English Kitchen
ISBN 13: 9781902304663
Format: Hardcover (280 pages) Publisher: Grub Street Published: 31 Oct 2000
South Wind Through the Kitchen: The Best of Elizabeth David
ISBN 13: 9781906502904
Format: Hardcover (400 pages) Publisher: Grub Street Published: 29 Oct 2010
At Elizabeth David's Table: Her Very Best Everyday Recipes
ISBN 13: 9780718154752
Format: Hardcover (384 pages) Publisher: Michael Joseph Published: 14 Oct 2010
Summer Cooking
ISBN 13: 9780241956212
Format: Paperback (272 pages) Publisher: Penguin Published: 07 Jul 2011 Other Format: Hardcover, Paperback
An Omelette and a Glass of Wine
ISBN 13: 9780709020479
Format: Hardcover (318 pages) Publisher: Robert Hale & Company Published: Oct 1984
French Provincial Cooking
ISBN 13: 9781904943716
Format: Illustrated (528 pages) Publisher: Grub Street Published: 15 Apr 2007 Other Format: Illustrated, Paperback
Elizabeth David on Vegetables
ISBN 13: 9781849492683
Format: Illustrated (192 pages) Publisher: Quadrille Publishing Ltd Published: 09 May 2013
ISBN 13: 9781567923094
Format: Paperback (424 pages) Publisher: David R. Godine Publisher Published: 01 Mar 2006 Other Format: Hardcover, Paperback
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