English Bread and Yeast Cookery (Cookery Library)
by Elizabeth David
ISBN 13: 9780140467918
Format: Paperback (624 pages) Publisher: Penguin Published: 25 Jun 1987 Other Format: Paperback
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Peperonata and Other Italian Dishes (Penguin 60s S)
ISBN 13: 9780146001406
Format: Paperback (64 pages) Publisher: Penguin Published: 28 Mar 1996
Spices, Salt and Aromatics in the English Kitchen
ISBN 13: 9781902304663
Format: Hardcover (280 pages) Publisher: Grub Street Published: 31 Oct 2000
Summer Cooking
ISBN 13: 9780141045832
Format: Paperback (240 pages) Publisher: Penguin Published: 1994 Other Format: Paperback
Elizabeth David's Christmas
by Elizabeth David, Jill Norman
ISBN 13: 9780718159306
Format: Hardcover (224 pages) Publisher: Michael Joseph Published: 15 Nov 2011
Is There a Nutmeg in the House?
ISBN 13: 9780140292909
Format: Paperback (336 pages) Publisher: Penguin Published: 25 Oct 2001 Other Format: Hardcover
Of Pageants and Picnics: Pocket Penguins
ISBN 13: 9780141022598
Format: Paperback (64 pages) Publisher: Penguin Published: 06 May 2005
French Country Cooking
ISBN 13: 9780140299779
Format: Paperback (208 pages) Publisher: Penguin Published: 26 Apr 2001 Other Format: Paperback
An Omelette and a Glass of Wine (Cookery Library)
ISBN 13: 9780140468465
Format: Paperback (320 pages) Publisher: Penguin Books Published: 29 Mar 1990
A Book of Mediterranean Food
by David, Elizabeth Elizabeth David,
ISBN 13: 9780140273281
Format: paperback Publisher: Penguin Other Format: Hardcover
English Cooking, Ancient And Modern,Vol.1: Spices, Salts And Aromatics in the English Kitchen
ISBN 13: 9780140467963
Format: Paperback (280 pages) Publisher: Penguin Published: 24 Sep 1987
French Country Cooking (Cookery Library)
ISBN 13: 9780140467895
Format: Paperback (208 pages) Publisher: Penguin Published: 25 Jun 1987 Other Format: Paperback
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